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Banquet Server Hilton Daytona Beach

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $14.00 - $17.25
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Work Schedule

Weekend Shifts
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Benefits

flexible schedule
Employee Discounts
Team-oriented environment

Job Description

Hilton Daytona Beach is a distinguished hotel located in Daytona, FL, known for its exceptional hospitality, beachfront views, and a wide array of amenities that cater to both leisure and business travelers. As part of the globally recognized Hilton brand, the Daytona Beach property prides itself on delivering superior guest experiences with a commitment to service excellence. The hotel offers comfortable accommodations, sophisticated event spaces, dining options, and recreational facilities, making it a preferred destination for visitors to the region. With a focus on creating memorable stays, Hilton Daytona Beach continually invests in its staff development and guest engagement strategies to uphold its reputation as a top hospitality provider.\n\nThe hotel is currently seeking motivated and responsible service professionals to join its banquet team in a part-time capacity. The role of Banquet Server at Hilton Daytona Beach involves a dynamic work environment where delivering excellent food and beverage service is paramount. This position requires an individual who is not only attentive to guests' needs but also efficient and composed in a fast-paced setting. Responsible for assisting with all aspects of banquet event service, including setup and breakdown, this role supports the overall guest experience during events by ensuring top-notch service and adherence to hotel standards. Working primarily on weekends and various shift hours based on event schedules, the role demands flexibility and a proactive approach to service. If you take pride in hospitality and enjoy interacting with guests while contributing to memorable event experiences, this banquet server position offers an opportunity to be part of a renowned hospitality brand in a vibrant coastal city.

Job Requirements

  • Ability to walk, bend, and stand for extended periods
  • Availability to work around peak hours, including early mornings, weekends, and holidays
  • Exceptional listening and communication skills
  • A polite, engaging personality
  • Commitment to customer satisfaction and service excellence
  • Willingness to work as part of a high-energy, efficient team in a fast-paced environment

Job Qualifications

  • Exceptional listening and communication skills
  • Ability to walk, bend, and stand for extended periods
  • Availability to work around peak hours, including early mornings, weekends, and holidays
  • A polite, engaging personality
  • Commitment to customer satisfaction and service excellence
  • Willingness to work as part of a high-energy, efficient team in a fast-paced environment

Job Duties

  • Assist with the complete setup and breakdown of the banquet area
  • Relay banquet requests to the appropriate person
  • Maintain a high level of cleanliness and awareness of sanitary practices
  • Anticipate guests’ needs and exceed customer service expectations
  • Maintain composure in a fast-paced environment
  • Relay important information about orders, allergies and special requests to the appropriate person
  • Respond urgently and appropriately to any concerns
  • Present in professional appearance and mannerisms

Job Criteria

Experience

No experience required


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