Job Overview
Employment Type
Temporary
Full-time
Compensation
Hourly
Exact $12.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Uniform allowance
Job Description
Sebasco Harbor Resort is a renowned full-service resort located in Phippsburg, Maine. Known for its beautiful coastal setting, the resort offers a variety of recreational activities, dining experiences, and accommodations tailored to provide guests with a relaxing and memorable stay. The resort has a reputation for exceptional hospitality, combining classic New England charm with modern amenities. With a commitment to excellence and guest satisfaction, Sebasco Harbor Resort is a popular destination for vacationers, corporate retreats, and special events. The resort emphasizes a welcoming atmosphere, scenic surroundings, and high standards in all aspects of its service. The team at Sebasco Harbor Resort is dedicated to creating a seamless guest experience through attentive service, cleanliness, and attention to detail. Employment at Sebasco Harbor Resort often includes seasonal positions that capitalize on the region's tourism peaks, providing ample opportunities for those interested in hospitality and service industries. This particular opportunity is a full-time seasonal position, emphasizing service quality during the resort's busy periods with competitive seasonal compensation based on experience and role requirements.
The Banquet Server role at Sebasco Harbor Resort is an integral part of the resort's food and beverage operations, primarily responsible for delivering exceptional service to guests during banquet events. This position demands a detail-oriented and proactive individual who is passionate about hospitality and guest service. The Banquet Server will be tasked with setting up banquet areas according to event specifications, ensuring all guest needs are met promptly and efficiently, and maintaining cleanliness and order throughout the event duration. This role requires excellent communication skills, a strong work ethic, and the ability to work collaboratively with other team members to uphold the resort's high standards. In addition to serving guests, the Banquet Server must be mindful of the guest experience, demonstrating professionalism and courteous behavior at all times. The seasonal nature of this full-time position reflects the resort's peak operating times, providing an exciting opportunity to gain experience in a dynamic, fast-paced environment while contributing to unforgettable guest experiences at one of Maine's premier resort destinations. Overall, the Banquet Server position at Sebasco Harbor Resort offers a rewarding career opportunity for those who value quality service, teamwork, and the chance to work in a picturesque setting beside the coast.
The Banquet Server role at Sebasco Harbor Resort is an integral part of the resort's food and beverage operations, primarily responsible for delivering exceptional service to guests during banquet events. This position demands a detail-oriented and proactive individual who is passionate about hospitality and guest service. The Banquet Server will be tasked with setting up banquet areas according to event specifications, ensuring all guest needs are met promptly and efficiently, and maintaining cleanliness and order throughout the event duration. This role requires excellent communication skills, a strong work ethic, and the ability to work collaboratively with other team members to uphold the resort's high standards. In addition to serving guests, the Banquet Server must be mindful of the guest experience, demonstrating professionalism and courteous behavior at all times. The seasonal nature of this full-time position reflects the resort's peak operating times, providing an exciting opportunity to gain experience in a dynamic, fast-paced environment while contributing to unforgettable guest experiences at one of Maine's premier resort destinations. Overall, the Banquet Server position at Sebasco Harbor Resort offers a rewarding career opportunity for those who value quality service, teamwork, and the chance to work in a picturesque setting beside the coast.
Job Requirements
- high school diploma or equivalent
- prior experience in hospitality or food service
- ability to stand for extended periods
- flexibility to work evenings, weekends, and holidays
- basic knowledge of food safety standards
- good physical stamina
- strong customer service orientation
Job Qualifications
- experience in banquet or food service roles preferred
- excellent communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- strong attention to detail and organizational skills
- professional and courteous demeanor
Job Duties
- set up banquet areas according to event specifications
- serve food and beverages to guests during events
- ensure guest satisfaction by responding promptly to requests
- maintain cleanliness and organization of banquet spaces
- collaborate with kitchen and event staff to ensure smooth operations
- assist in breakdown and cleanup after events
- adhere to all safety and hygiene regulations
Job Criteria
Experience
No experience required
Job Location
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