Banquet Server (54899)

Providence Hospitality Partners, founded in 2002 and based in Denver, Colorado, is a reputable hospitality company committed to excellence in hotel operations. The company operates with a vision where every guest desires to stay, every associate aims to work, and every investor wishes to own. Providence Hospitality Partners takes pride in fostering a corporate culture that values teamwork, a strong work ethic, exemplary service to others, and personal balance. The organization encourages and supports its associates in achieving clearly defined professional objectives and takes a proactive approach to enhancing the wellbeing of the communities it serves.

As a hospitality company specializing in hotel management, Providence Hospitality Partners offers rewarding opportunities for individuals who are passionate about service and quality. The company is dedicated to creating a supportive and stimulating work environment where associates can thrive and grow in their careers. Employment opportunities at Providence Hospitality Partners provide a platform to be part of a team that consistently delivers outstanding guest experiences while maintaining high standards of professionalism and integrity.

The Banquet Server role is an essential position within the food and beverage department, focused on delivering prompt, accurate, professional, and friendly setup and conference services to hotel and conference guests. This role plays a crucial part in maintaining service standards during events and ensuring that guests receive a high level of attention and satisfaction. The Banquet Server is responsible for assisting servers and bartenders, helping with daily operations, and maintaining food, beverage, linen, and dry goods inventories at par levels.

The scope of the Banquet Server position includes welcoming guests courteously, efficiently managing multiple guests at once, making sure Banquet Event Orders (BEOs) are accurately followed, and consistently adhering to food service, safety, and sanitation regulations, including standards for alcohol service. Candidates will need excellent communication and organizational skills to perform well under pressure and contribute effectively to the team. The role also requires a proactive attitude toward cleanliness, event setup readiness, and teamwork in assisting with side work tasks.

Providence Hospitality Partners offers competitive benefits to Banquet Server employees including medical, dental, and vision insurance, company-paid basic life and AD&D insurance, 401(k) plans with company match, paid time off, state-mandated sick pay, paid holidays, hotel discounts, and voluntary short-term and long-term disability coverage. The company supports a positive working environment that promotes personal and professional balance, making this a highly desirable position for those seeking a career in hotel hospitality services.