Job Overview
Benefits
Health Insurance
Dental Insurance
Vision Insurance
retirement plans
Paid Time Off
Parental leave
Disability insurance
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services. Serving millions of people daily across 15 countries, Aramark is rooted in service and united by a purpose to positively impact its customers, partners, communities, and the planet. With a commitment to diversity and equal opportunity employment, Aramark fosters a welcoming, inclusive environment where employees can grow professionally while enjoying meaningful careers. Their comprehensive approach to service and dedication to employee development distinguishes Aramark as both an employer and industry leader in catering and event services.
The position of Banquet Server at Aramark plays a crucial role in supporting the successful execution of catering orders and special events. This role primarily assists the event operations team by maintaining a high standard of service throughout the event life cycle, which includes setup, execution, and cleanup. The Banquet Server is responsible for transporting food, beverages, and equipment to event locations, arranging seating and buffet lines per event instructions, and providing attentive guest service during events to enhance the overall guest experience. Additionally, the role requires ensuring that all service areas remain clean and orderly to maintain a hygienic environment for guests.
This is an excellent opportunity for individuals seeking flexible part-time or full-time employment with an organization known for its comprehensive benefits and positive workplace culture. The role demands physical stamina as it includes significant manual activity such as lifting, standing for long periods, and working on one’s feet. Aramark values professionalism and mandates adherence to company dress codes and safety policies, including the use of Personal Protective Equipment (PPE).
As a Banquet Server with Aramark, you will be an essential contributor to memorable, well-executed events. You will gain experience in a fast-paced hospitality environment, honing your skills in guest interaction, event coordination, and teamwork. Aramark provides extensive training, including food handling and alcohol service certification, ensuring you are fully equipped to succeed. The role also offers a sense of belonging and opportunity for progression within a company that values and rewards dedication, flexibility, and excellence in service.
The position of Banquet Server at Aramark plays a crucial role in supporting the successful execution of catering orders and special events. This role primarily assists the event operations team by maintaining a high standard of service throughout the event life cycle, which includes setup, execution, and cleanup. The Banquet Server is responsible for transporting food, beverages, and equipment to event locations, arranging seating and buffet lines per event instructions, and providing attentive guest service during events to enhance the overall guest experience. Additionally, the role requires ensuring that all service areas remain clean and orderly to maintain a hygienic environment for guests.
This is an excellent opportunity for individuals seeking flexible part-time or full-time employment with an organization known for its comprehensive benefits and positive workplace culture. The role demands physical stamina as it includes significant manual activity such as lifting, standing for long periods, and working on one’s feet. Aramark values professionalism and mandates adherence to company dress codes and safety policies, including the use of Personal Protective Equipment (PPE).
As a Banquet Server with Aramark, you will be an essential contributor to memorable, well-executed events. You will gain experience in a fast-paced hospitality environment, honing your skills in guest interaction, event coordination, and teamwork. Aramark provides extensive training, including food handling and alcohol service certification, ensuring you are fully equipped to succeed. The role also offers a sense of belonging and opportunity for progression within a company that values and rewards dedication, flexibility, and excellence in service.
Job Requirements
- High school diploma or equivalent preferred
- physical ability to perform lifting, bending, pushing, pulling, and standing or walking for extended periods
- compliance with uniform policies
- consistent use of required personal protective equipment
- availability to work flexible hours including evenings and weekends
Job Qualifications
- Prior experience in customer service or catering environment preferred
- ability to work independently with minimal supervision
- flexible availability including evenings and weekends
- commitment to completing all mandatory food handling and alcohol service training
- willingness to adhere to professional dress codes and appearance standards
Job Duties
- Set up catering and event services in accordance with customer and banquet event requirements
- deliver and transport food, drinks, and supplies to designated event locations
- arrange seating, tables, buffet lines, and event equipment
- refill food and beverages during the event as required
- maintain cleanliness of food service areas
- clear food and beverage deliveries and breakdown event areas post-event
- provide exceptional customer service to all event guests
- ensure compliance with safety policies and procedures
Job Criteria
Experience
No experience required
Job Location
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