Banquet Server

Manchester Country Club, located in the heart of the community, is a premier destination known for its elegant setting, exceptional service, and commitment to providing memorable experiences for its members and guests. The club offers a wide range of amenities including fine dining, recreational activities, and host for special events such as weddings, corporate gatherings, and social functions. As a respected institution within the hospitality and food and beverage sector, Manchester Country Club prides itself on maintaining the highest standards of quality and guest satisfaction. It is part of Troon, the world's largest professional club management company, which manages over 900 locations worldwide and emphasizes values such as being energetically passionate, consciously kind, and humbly prosperous.

The Banquet Server position at Manchester Country Club is an essential role that supports the smooth operation of banquet and dining functions. This role is crucial in delivering excellent food and beverage service, assisting in the setup and breakdown of events, and maintaining strong communication with clients to ensure their satisfaction. As a Banquet Server, you will work closely with the Executive Chef and Assistant Food & Beverage Manager, helping to oversee food and beverage operations on a daily basis. This position requires a detail-oriented and organized individual who can manage responsibilities efficiently while providing outstanding customer service. The employment type typically involves working evenings, weekends, and holidays, reflecting the dynamic nature of the hospitality and events industry. The Banquet Server role is ideal for someone with at least one year of related food and beverage experience who is eager to contribute to a well-established club committed to excellence in service and guest experience. This position offers a friendly and professional work environment with opportunities to develop skills within a globally recognized hospitality company.