Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible scheduling
PTO
Health Insurance
401k plus match
Job Description
Our company is a distinguished high-volume hotel known for hosting elegant banquets, private dining events, and large-scale social gatherings. We pride ourselves on delivering exceptional hospitality services, ensuring each guest experiences impeccable service from start to finish. With a commitment to excellence, professionalism, and attention to detail, we offer a dynamic work environment where employees can grow and thrive within the hospitality industry. Our reputation for quality and service excellence has made us a preferred venue for numerous prestigious events and celebrations.
We are currently seeking a dedicated Banquet Server to join our team. This role is pivotal in ensuring a seamless dining experience for our guests during private dining and banquet events. The Banquet Server will be responsible for taking orders, providing knowledgeable menu recommendations, and delivering food and beverages promptly and accurately. Additionally, the successful candidate will be tasked with maintaining and restocking buffets and other pre-ordered settings throughout the event. This position demands a friendly and professional demeanor, an eye for detail, and the ability to multitask effectively in a fast-paced environment. As a Banquet Server, you will be an essential part of our service team, contributing directly to the positive experiences that define our establishment. This is a weekly paid position offering flexible scheduling to accommodate work-life balance, complemented by comprehensive benefits including paid time off, health insurance, and a 401k plan with company matching contributions. Join us in delivering hospitality excellence and making every event memorable for our guests. We are an equal opportunity employer and value diversity within our workforce.
We are currently seeking a dedicated Banquet Server to join our team. This role is pivotal in ensuring a seamless dining experience for our guests during private dining and banquet events. The Banquet Server will be responsible for taking orders, providing knowledgeable menu recommendations, and delivering food and beverages promptly and accurately. Additionally, the successful candidate will be tasked with maintaining and restocking buffets and other pre-ordered settings throughout the event. This position demands a friendly and professional demeanor, an eye for detail, and the ability to multitask effectively in a fast-paced environment. As a Banquet Server, you will be an essential part of our service team, contributing directly to the positive experiences that define our establishment. This is a weekly paid position offering flexible scheduling to accommodate work-life balance, complemented by comprehensive benefits including paid time off, health insurance, and a 401k plan with company matching contributions. Join us in delivering hospitality excellence and making every event memorable for our guests. We are an equal opportunity employer and value diversity within our workforce.
Job Requirements
- Minimum one year high volume hotel banquet service experience
- Ability to lift and carry up to 50 pounds
- Good sense of balance and ability to bend, kneel, stoop, reach, and squat frequently
- Ability to stand and walk for up to four hours continuously
- Effective communication skills
- Background check required
- Eligibility to work in compliance with E-Verify
- Must maintain a professional appearance
Job Qualifications
- Minimum one year of experience in high volume hotel banquet service
- Ability to multitask in a fast-paced environment
- Strong communication skills
- Professional and friendly attitude
- Attention to detail and excellent customer service skills
Job Duties
- Take orders from banquet guests
- Provide menu recommendations based on guest preferences
- Deliver food and beverages promptly and accurately
- Maintain and restock buffets and pre-ordered settings during events
- Handle beverage items, supplies, glass racks, smallwares, and equipment
- Communicate effectively with supervisors, employees, and guests
- Exhibit a friendly and professional demeanor at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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