Banquet Server

Sodexo is a global leader in quality of life services, providing integrated solutions that help enrich the experiences of both customers and employees. Operating in a range of sectors including food service, catering, and facilities management, Sodexo is committed to delivering excellence and creating positive everyday experiences for communities around the world. At the University of Cincinnati Main Campus, Sodexo partners to offer premier hospitality and catering services that support various academic and social events. They emphasize a culture of respect, inclusivity, and employee development, making Sodexo a company that values diversity and fosters belonging among its workforce. Sodexo offers a flexible and supportive work environment, allowing employees to balance their professional and personal lives effectively. This part-time Banquet Server role is an excellent entry or growth opportunity for individuals seeking to build a career in hospitality with room for ongoing learning and development.

As a Banquet Server at Sodexo serving the University of Cincinnati Main Campus, you will be a vital part of a team responsible for ensuring high-quality food and beverage service during a variety of catered events. These gatherings include meetings, receptions, luncheons, dinners, and special functions, each requiring precision and professionalism. The shift schedule varies with a preference for open availability, allowing the team to meet the dynamic needs of campus events. While the role is part-time and offers a pay rate of $11 per hour, Sodexo underscores the importance of growth opportunities, training, and a comprehensive benefits package for eligible employees.

Your responsibilities will extend beyond just serving to actively participating in event setup, execution, and cleanup. Banquet Servers at Sodexo operate under the guidance of Banquet Captains and Supervisors to deliver a seamless guest experience. Tasks can range from formal plated service to casual buffet assistance and passed service options, adapting to the scope and style of each event. The environment offers a supportive culture where punctuality, teamwork, and guest interaction skills are highly valued.

The company maintains rigorous standards for service, cleanliness, and safety, including compliance with local and state regulations relating to alcohol service and food handling. Candidates must demonstrate reliability, professionalism, and the physical stamina necessary for lifting items and maintaining service station organization during events. The successful candidate will benefit from Sodexo's commitment to training and development with access to certifications such as TIPS or TEAM alcohol service training, where applicable.

In summary, this Banquet Server position provides a rewarding chance to develop hospitality skills in a respected global organization known for its dedication to employee well-being and community impact. It suits individuals eager to engage directly with guests in a lively, team-driven environment that celebrates diversity and aims to enrich each event experience. With competitive pay, flexible work arrangements, and a range of benefits including health, dental, vision, and retirement plans along with tuition reimbursement, Sodexo supports its employees’ long-term career and personal growth objectives.