Banquet Server

Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for individuals and communities worldwide. Operating across various sectors including corporate, healthcare, education, and government facilities, Sodexo offers a comprehensive range of integrated services that create memorable experiences for clients and employees alike. With a commitment to sustainability, diversity, and inclusion, Sodexo fosters an environment where every employee is valued and respected, promoting a culture of fairness and belonging. Their presence is marked by a strong emphasis on social responsibility and contributing positively to the communities they serve.

This part-time Banquet Server position at the Waltham Woods Conference Center offers exceptional opportunities to be part of Sodexo’s mission of creating a better everyday experience for guests and staff. This role involves providing courteous and professional food and beverage service during various catered events such as meetings, receptions, lunches, dinners, and other special functions. Working flexible and varying shifts, with open availability preferred, the Banquet Server supports service styles that range from casual buffets to formal plated meals and passed hors d'oeuvres. Earning between $20 and $26 per hour, this role requires a strong attention to detail and the ability to work as part of a team under the direction of banquet captains and supervisors.

Banquet Servers at Sodexo play a crucial role in ensuring the smooth execution of events, actively participating in event setup, service delivery, and post-event breakdown. The position demands excellent communication skills, physical stamina to lift and carry items weighing between 35 to 50 pounds occasionally, and a commitment to maintaining cleanliness and organization throughout the event spaces. Beyond the core duties of serving guests, this role fosters an inclusive environment where employees are encouraged to grow through access to ongoing training, professional development opportunities, and a broad benefits package.

Sodexo’s supportive work culture offers flexible scheduling to accommodate life’s important moments, as well as benefits including paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k plans, and employee discount programs. Moreover, some locations provide additional perks such as free shift meals, uniforms, safety shoes, transportation assistance, and parking facilities. This role not only supports Sodexo’s operational excellence but also offers an entry point for individuals eager to build a fulfilling career in hospitality and event services within an ethical and socially responsible company. Candidates will be part of a diverse and inclusive workforce dedicated to delivering memorable dining experiences through attentive, professional, and timely service at events of all sizes.