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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $13.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible scheduling
Training opportunities

Job Description

For over thirty years, Latour Management has established itself as the premier food management and service provider in Wichita. Known for its unwavering commitment to quality and excellence, Latour has built a reputation as the most valued and respected company in the local dining industry. The company offers a diverse array of culinary concepts designed to meet the needs of any dining experience, from casual gatherings to formal events. This flexibility and dedication to customer satisfaction have positioned Latour Management as a trusted partner for both everyday dining and special occasions in the Wichita community.

The role of Banq... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in banquet or restaurant service
  • Ability to stand and walk for extended periods
  • Must be able to work flexible schedules including evenings and weekends
  • Ability to lift and carry moderate weights
  • Good communication skills
  • Team player attitude

Job Qualifications

  • Proven experience in banquet or food service
  • Excellent interpersonal and communication skills
  • Ability to maintain high standards of food safety and hygiene
  • Strong customer service orientation
  • Ability to handle multiple tasks efficiently
  • Knowledge of beverage service including wine and alcoholic drinks
  • Ability to work flexible hours including evenings and weekends

Job Duties

  • Set up buffets with food presentation standards and practices in mind, ensuring safe food handling performance
  • Assist with food and table prep before the event begins
  • Serve plated dinners to guests and respond to requests for beverages, appetizers and other needs
  • Serve alcoholic and non-alcoholic beverages
  • Open wine and take drink orders
  • Remove each round of plates, replenish utensils, and keep drink glasses full
  • Clean up venue after event ends and assist with inventory, food storage and other closeout tasks
  • Assists with bartending when necessary

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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