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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
Daily Pay Option
Employee assistance program
401K with company match
Paid Time Off
wellness tools
Referral bonuses
Leadership development
Tuition Reimbursement
hotel and dining discounts
Job Description
White Lodging is a renowned hospitality management company that develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants located in some of the most desirable cities across the United States. Known for their dedication to top-quality service and memorable guest experiences, White Lodging places a strong emphasis on the importance of hospitality as both an art and a profession. Their commitment to creating exceptional environments extends not only to their guests but also to their associates, fostering a workplace where employees can thrive, grow, and express their best selves. This culture of care and excellence ensures... Show More
Job Requirements
- Must be of legal age to serve alcoholic beverages
- Ability to stand and move for long periods of time and lift more than 10 pounds
- Previous banquet or hospitality experience preferred but not required
- Excellent communication and listening skills
- An outgoing and social personality
- Knowledge of various food-service styles
- A passion for service with a positive, can-do attitude
Job Qualifications
- An outgoing and social personality
- Excellent communication and listening skills
- A passion for service with a positive, can-do attitude
- Knowledge of various food-service styles
- Previous banquet or hospitality experience preferred but not required
- Ability to stand and move for long periods of time and lift more than 10 pounds
- Must be of legal age to serve alcoholic beverages
Job Duties
- Responsible for the successful set-up, service, clean-up, and tear-down of banquet events
- Set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
- Professionally serve food and beverages butler-style, tableside, and from buffets
- Monitor tables, buffets, and breaks to keep them clean, stocked, and visually appealing
- Assist other members of the banquet team to deliver a phenomenal event that exceeds guest expectations
- Be an ambassador of the hotel by maintaining a neat and professional appearance
- Anticipate guest needs and offer exemplary hospitality while always exhibiting professionalism and friendliness
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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