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Banquet Server

Toledo, OH, USA|Remote, Onsite

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
flexible schedule
Paid Time Off
no resume or interview required
Diverse work opportunities

Job Description

Upshift is a dynamic and innovative platform revolutionizing the way people find flexible work opportunities across various sectors including hospitality, assembly, packing, bartending, and more. With over 150,000 Upshifters already leveraging the app, Upshift offers an empowering work model that allows individuals to decide when, where, and how much they want to work. This unique approach facilitates perfect scheduling flexibility for workers who seek part-time, full-time, or even occasional one-day shifts tailored to their lifestyle and commitments. As a tech-driven staffing solution, Upshift connects businesses needing temporary workforce support with motivated workers ready to take on flexible roles without the traditional hassles of resumes or interviews.

Upshift seeks enthusiastic Banquet Servers to join its pool of flexible shift workers, providing an exciting opportunity to be involved in events where top-tier hospitality service is paramount. Banquet servers play an essential role in the smooth operation of events by attending to guests' needs, managing food and beverage service, and ensuring a memorable dining experience. Candidates can expect to work in lively event environments such as weddings, conferences, banquets, and other social gatherings where service excellence is critical.

This role offers unparalleled schedule control, perfect for individuals looking to supplement income or gain valuable experience in hospitality without long-term commitments or fixed work hours. With no requirement for resumes or formal interviews, Upshift simplifies the application process, making it accessible to all experience levels. Each shift posting clearly indicates the pay rate, allowing workers to make informed decisions about the opportunities they accept.

Banquet servers in this role are expected to be physically active throughout shifts, often standing and carrying trays and dishes. They must possess good communication skills to interact courteously with guests, take accurate orders, relay instructions to the kitchen and bar staff, and ensure guest satisfaction by timely service and refills. The ability to work efficiently under the dynamic and sometimes fast-paced environment of events is crucial. Physical fitness is important, as servers will frequently lift or carry items up to 25 pounds and occasionally up to 50 pounds while maneuvering through event spaces.

Upshift provides an inclusive and supportive platform, offering benefits such as medical, dental, and vision plans once the first paycheck is processed. Joining Upshift as a banquet server not only offers financial benefits but also a diverse and flexible work experience. It is perfectly suited for individuals who thrive in social, customer-focused roles and appreciate the freedom to tailor their schedules precisely to their needs. Learn more about Upshift and become part of a growing community of flexible workers who are reshaping modern employment models by choosing work on their own terms.

Job Requirements

  • Able to work flexible shifts
  • Must be physically fit to stand and carry trays for long periods
  • Ability to lift and carry up to 25 pounds frequently and up to 50 pounds occasionally
  • Good hearing and eyesight to navigate events safely
  • No prior experience required
  • Must be able to communicate clearly and professionally
  • Must have reliable transportation to event locations

Job Qualifications

  • Good communication skills
  • Ability to work on feet for extended periods
  • Physical capability to lift up to 50 pounds
  • Experience in hospitality or food service (preferred but not required)
  • Customer service orientation
  • Ability to work flexible hours and shifts
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Greet guests and assist them in finding their seats
  • Take and accurately relay orders to kitchen and bar staff
  • Serve food and beverages to guests
  • Circulate the event space with trays offering service
  • Refill guest beverages as needed
  • Maintain cleanliness and presentation of service areas
  • Ensure guest satisfaction through attentive service

Job Criteria

Experience

No experience required


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