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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) with Company Match
Tuition Assistance
discounted room rates
Training and development opportunities
Career advancement opportunities
Job Description
Concord Hospitality is a renowned hospitality management company specializing in managing hotels and resorts across various locations. Known for its commitment to excellence, Concord Hospitality emphasizes delivering high-quality guest experiences through dedicated service, impeccable standards, and a supportive work environment. The company's culture, built around its five cornerstones—Quality, Integrity, Community, Profitability, and Fun—fosters a collaborative and inclusive workplace where associates feel valued and motivated to grow.
As a Prep Cook at Concord Hospitality, you will be an essential contributor to the culinary team, ensuring consistent preparation of food items that meet the brand’s quality standards. This role demands strong... Show More
As a Prep Cook at Concord Hospitality, you will be an essential contributor to the culinary team, ensuring consistent preparation of food items that meet the brand’s quality standards. This role demands strong... Show More
Job Requirements
- High school diploma or equivalent
- prior kitchen or food preparation experience
- ability to follow recipes accurately
- attention to detail
- commitment to safety and sanitation
- positive attitude
- ability to work in a team environment
Job Qualifications
- High school diploma or equivalent preferred
- prior kitchen or food preparation experience is a plus
- ability to follow recipes and maintain consistency in food quality
- strong attention to detail and organizational skills
- commitment to safety and sanitation standards
- positive attitude and ability to work effectively in a team environment
Job Duties
- Prepare food of consistent quality following brand recipe cards
- properly document all food containers with adherence to rotations per SOP
- practice safety standards at all times
- report to work in full clean uniform, on time, and ready to serve
- cook orders with adherence to guest requests and special needs in a positive manner
- be proactive with ordering and pars, food preparation, and equipment upkeep to eliminate service obstacles
Job Criteria
Experience
No experience required
Job Location
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