Banquet Manager

The Roundhouse is a historic and distinguished venue renowned for hosting memorable events with a unique blend of elegance and heritage. Situated in an iconic setting, the Roundhouse provides an unforgettable atmosphere for weddings, corporate functions, banquets, and special celebrations. The venue prides itself on its rich history, exceptional service quality, and exquisite dining experiences, making it a preferred location for discerning clients seeking an extraordinary event space.

We are currently seeking a dynamic and highly organized Banquet Manager to join our dedicated team and ensure our guests receive an exceptional banquet experience within the historic Roundhouse setting. As a Banquet Manager, you will play a critical role in orchestrating all aspects of banquet operations and working closely with the Banquet Director and Banquet Chef to exceed customer expectations. This role requires a blend of leadership, logistical coordination, and customer service expertise to deliver flawless events from start to finish.

The ideal candidate will have extensive experience in banquet management, showcasing an ability to manage services within budget while maintaining high standards of quality and customer satisfaction. Your responsibilities will span overseeing the setup and layout of the venue to suit the number of guests and event type, managing banquet staff including hiring and training, and ensuring smooth execution during events. Coordination of meal service timing with culinary teams and managing beverage availability are integral to this role.

In this position, you'll take pride in handling a variety of duties that contribute to the overall success of each banquet. These include controlling costs, supervising the preparation and placement of all banquet essentials such as tables, chairs, cutlery, linens, and decorative elements, overseeing the seating process, responding to customer inquiries, and accommodating special requests. Your leadership will be central to maintaining the operational flow and delivering an experience that consistently delights our guests.

The Roundhouse offers a supportive and collaborative work environment where your expertise and passion for hospitality can thrive. We value teamwork, professionalism, and a customer-first approach that motivates our team to continuously provide outstanding service. By joining our team as a Banquet Manager, you will have the opportunity to make a tangible impact on the guest experience while contributing to the upkeep of a revered historical venue.

This position is ideal for professionals who are meticulous, adaptable, and committed to excellence in banquet services. If you have a proven track record in banquet management and enjoy working in a historic and vibrant atmosphere, the Roundhouse welcomes your application. We offer competitive compensation and benefits that recognize your contributions and help support your personal and professional growth.