Banquet Houseperson

Napa, CA, USA|

Job Overview

Benefits

Health Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Training and development opportunities

flexible scheduling

employee recognition programs

Job Description

Pacific Hospitality Group is a distinguished family-focused company dedicated to providing exceptional experiences through its owner/operator approach. The company champions long-term holds that foster sustainable growth and business expansion, simultaneously nurturing the development of its team members. With a strong commitment to enriching people's lives, Pacific Hospitality Group prioritizes creating memorable experiences, engaging in community giving, and honoring God in all its endeavors. This commitment lays the foundation for a culture rooted in integrity, compliance, value creation, and principled entrepreneurship. The company's guiding principles emphasize customer focus, knowledge, adaptability to change, humility, respect, and fulfillment, ensuring a workplace that values ethical conduct and personal growth. As a hospitality leader, Pacific Hospitality Group strives to build lasting value for investors and employees alike through sustainable practices and a genuine dedication to community welfare.

The Banquet Setup and Breakdown role at Pacific Hospitality Group is essential in delivering seamless event experiences. This position focuses on the preparation and organization of banquet rooms according to specific event orders. Responsibilities include setting up tables, chairs, stages, dance floors, linens, and buffets meticulously to meet precise client specifications. Beyond setup, the role also encompasses the breakdown and resetting of events to maintain a high standard of service and facility organization. Cleanliness and orderly management of banquet spaces, including storage areas, are critical to successful event execution. This role requires an individual who is detail-oriented, reliable, and efficient in handling physical tasks that contribute directly to the overall guest experience. Pacific Hospitality Group emphasizes equal opportunities and inclusive practices, encouraging applicants from diverse backgrounds to apply. This position offers a practical entry point into the hospitality industry, with the potential for growth within a company that values long-term employee development and principled leadership.

Job Requirements

High school diploma or equivalent
Prior experience in event setup or related field preferred
Ability to lift heavy objects and perform physical labor
Strong organizational skills
Good communication skills
Ability to work flexible hours including evenings and weekends
Commitment to maintaining a clean and safe work environment

Job Qualifications

High school diploma or equivalent preferred
Previous experience in banquet setup or hospitality industry is an advantage
Ability to follow detailed instructions and layouts
Strong teamwork and communication skills
Physical stamina to handle lifting and standing for extended periods
Attention to detail and commitment to cleanliness
Basic knowledge of safety standards and practices

Job Duties

Set up banquet rooms according to event orders including tables, chairs, stages, dance floors, linens, and buffets
Break down and reset events efficiently
Maintain cleanliness and organization of banquet spaces including storage areas
Ensure all event setups meet client specifications and company standards
Collaborate with team members to ensure timely and accurate event preparation
Monitor inventory of banquet supplies and report shortages
Assist with other event-related tasks as needed