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Banquet Houseperson

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

competitive pay
401k Match
Employee Discounts
Complimentary Meals
Free parking
Opportunities for skill development
Supportive culture

Job Description

Heritage Hotels & Resorts is New Mexico's premier locally owned hospitality group, well-known for its deep respect for culture, place, and people. This distinguished group proudly operates luxury hotels and award-winning restaurants that are embedded in authentic storytelling, exceptional service, and strong community pride. Their philosophy revolves around caring for guests, employees, and neighborhoods with equal intention and dedication. Heritage Hotels & Resorts strives to provide every guest with an immersive experience that celebrates the rich cultural heritage of New Mexico while maintaining high standards of cleanliness, safety, and comfort.

The company offers a nurturing and inclusive workplace ... Show More

Job Requirements

  • High school diploma or equivalent
  • strong attention to detail and commitment to quality
  • ability to remain calm, courteous, and guest-focused at all times
  • strong work ethic and team-oriented attitude
  • ability to follow instructions and work efficiently with minimal supervision
  • good verbal communication skills
  • housekeeping or hospitality experience is a plus
  • flexible availability including nights, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • good verbal communication skills
  • ability to remain calm, courteous, and guest-focused at all times
  • strong work ethic and team-oriented attitude
  • ability to follow instructions and work efficiently with minimal supervision
  • housekeeping or hospitality experience is a plus
  • strong attention to detail and commitment to quality

Job Duties

  • Set up, reset, and break down banquet and event spaces according to event requirements, diagrams, and BEOs
  • transport, arrange, and store tables, chairs, staging, and event equipment
  • perform thorough post-event breakdowns including removal of linens, flatware, glassware, décor, and trash
  • maintain clean, organized storage areas and service spaces
  • monitor and report safety hazards and maintain a safe working environment
  • assist guests and resolve concerns promptly and professionally
  • support banquet service teams to ensure smooth event execution
  • maintain a professional appearance and uphold company safety and service standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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