Four Seasons logo

Banquet Houseman

Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
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Benefits

competitive salary
Training and Development
Complimentary accommodation
Complimentary dry cleaning
Complimentary employee meals

Job Description

Four Seasons is a globally renowned luxury hospitality company celebrated for its commitment to exceptional guest experiences and outstanding service. Powered by its people, Four Seasons prides itself on fostering a dynamic and collaborative work environment where team members are encouraged to grow, innovate, and connect authentically with one another. Its culture is built on respect, kindness, and a shared passion for excellence, making it a top employer in the hotel and resort industry worldwide. The Four Seasons Hotel at The Surf Club is located in Miami Beach, Florida, an iconic beachfront destination known for elegance and historical significance dating back to 1930. This luxury oceanfront hotel offers guests upscale amenities, world-class dining, and a rejuvenating spa experience, creating a distinctive blend of timeless exclusivity and modern comfort.

Within this prestigious setting, the Four Seasons is seeking a Part-Time Houseman to join the operational team. This part-time role provides critical support during brunch service, banquet events, and internal hotel functions. The Part-Time Houseman plays a vital part in ensuring that event spaces and service areas are impeccably prepared, properly stocked, and maintained to the high standards synonymous with the Four Seasons brand. The position involves hands-on work assisting with the setup and teardown of tables, chairs, linen, buffet stations, and service equipment to guarantee the flawless execution of events and guest services. This role requires collaboration with Banquets and Food & Beverage teams to maintain seamless operations and uphold the property's luxurious ambiance and guest satisfaction. The schedule includes weekend brunch shifts, reflecting the rhythm of the hotel’s event calendar. The role offers a competitive wage and access to a comprehensive benefits package, including training and development opportunities, complimentary accommodation at other Four Seasons properties, dry cleaning for employee uniforms, and employee meals, underscoring the company’s dedication to employee well-being and career growth.

Joining Four Seasons at The Surf Club offers more than a job; it offers a chance to be part of a distinguished team that values personal and professional development and the art of creating unforgettable experiences. Candidates must have valid work authorization for the U.S. and demonstrate reliability, a positive attitude, and a commitment to service excellence. This position is ideal for individuals seeking to gain or expand their experience in hospitality in a celebrated luxury setting with a prestigious global brand.

Job Requirements

  • Previous experience in hospitality or events preferred but not required
  • Ability to lift move and set event furniture and equipment weighing 50 lbs or more
  • Strong attention to detail and ability to follow directions
  • Reliable punctual and able to work weekend brunch shifts
  • Positive attitude and commitment to service excellence
  • Valid work authorization for the U.S.

Job Qualifications

  • Previous experience in hospitality or events preferred but not required
  • Ability to lift move and set event furniture and equipment weighing 50 lbs or more
  • Strong attention to detail and ability to follow directions
  • Reliable punctual and able to work weekend brunch shifts
  • Positive attitude and commitment to service excellence

Job Duties

  • Assist with brunch setup including tables chairs linen buffet areas and service equipment
  • Support banquet and event setups and breakdowns following floor plans and standards
  • Assist with internal hotel events ensuring rooms are properly arranged and prepared
  • Manage water and coffee station setups restocking as needed
  • Maintain cleanliness and organization of event spaces storerooms and back-of-house areas
  • Collaborate with Banquets and Food & Beverage teams to ensure seamless operations
  • Perform additional duties as assigned by the Banquet Manager

Job Criteria

Experience

No experience required


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