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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $26.00 - $30.50
Benefits
Paid Time Off
Health Insurance
Retirement Plan
Employee assistance program
Professional Development
Job Description
The Center for Strategic and International Studies (CSIS) is a renowned non-profit, bipartisan public policy organization established in 1962. It has positioned itself as a leading authority in providing strategic insights and practical policy solutions to decision makers concerned with global security and prosperity. Headquartered in Washington, D.C., CSIS has expanded over the decades into one of the largest organizations dedicated to international security analysis and global affairs. Its highly skilled team of more than 200 employees, including over 120 analysts, works diligently to address the complex and evolving dynamics of global security. The organization influences a wide range of... Show More
Job Requirements
- High school diploma or equivalent preferred
- At least two years of previous waitress, waiter or banquet coordinator experience required
- Fluency in English both verbal and nonverbal
- Ability to follow instructions
- Excellent customer service and communication skills
- Must be able to positively adapt to a constantly changing environment
- Ability to work in a team environment
Job Qualifications
- High school diploma or equivalent preferred
- At least two years of previous waitress, waiter or banquet coordinator experience required
- Fluency in English both verbal and nonverbal
- Ability to follow instructions
- Excellent customer service and communication skills
- Must be able to positively adapt to a constantly changing environment
- Ability to work in a team environment
Job Duties
- Schedule is predominantly afternoons and evenings
- Occasionally, morning assistance may be requested
- Responds to general inquiries regarding all aspects of events at CSIS
- Provides support to the Director of Conferences and Event Planning, and the Senior Banquet Supervisor
- Responsible for accepting, preparing and arranging food orders from outside catering companies
- Maintains running inventory for kitchen supplies
- Keeps beverages refreshed during the meeting
- Sets up rooms for events and meetings
- Completes cleaning tasks and breakdown service after events
- Accepts and returns conference equipment and ensures it is properly stowed away at the end of the business day
- Assists with any special tasks, presentations, projects, and reports
- Performs a variety of other conferencing duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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