Banquet Cook III

Westin is an esteemed hotel brand under Marriott International, renowned for its commitment to wellness and providing exceptional guest experiences. Situated at 1900 5th Ave, Seattle, Washington, Westin offers a dynamic and inclusive work environment where employees can thrive personally and professionally. With a legacy of blending diverse cultures, talents, and experiences, Westin fosters a team culture that encourages creativity, learning, and growth. As part of the hospitality sector, Westin emphasizes a holistic approach to well-being, aiming to empower guests to be their best selves during their travels. This dedication extends to its employees, who receive comprehensive benefits and opportunities for development to support their lifestyle both at work and beyond.

The role available is a full-time, non-management kitchen position at Westin Seattle, offering competitive pay between $27.54 and $30.60 per hour. This role is pivotal in ensuring that the culinary standards of the hotel are met with precision and excellence. As a kitchen team member, you will be deeply involved in the preparation and cooking of fresh ingredients according to set recipes and menus, delivering quality food promptly to guests. You will work closely with a team of dedicated culinary professionals, constantly learning and refining your skills with new seasonal menus and unique presentations.

This position is perfect for those passionate about cooking and eager to develop their culinary expertise. Westin encourages creativity and challenges team members to strive for excellence, which helps deliver memorable dining experiences to guests. A positive attitude, strong teamwork skills, and attention to detail are highly valued in this role. The job also demands physical stamina as the role requires standing, sitting, or walking for extended periods and lifting up to 25 pounds. You will be expected to maintain professional appearance standards, including wearing a clean uniform, and to participate in mandatory safety training and certification before employment.

Westin invests in its team's growth with opportunities for learning and development, programs to recognize achievements, wellness initiatives, and support from motivated management and team-spirited colleagues. Employees benefit from hotel discounts on rooms, gift shop items, food, and beverages, creating a rewarding lifestyle balance. Westin is also committed to diversity and inclusion, promoting equal employment opportunities and accommodating diverse backgrounds and abilities.

By joining Westin, you become part of a global family that values your natural talents and passion for food. Your contribution helps create exceptional guest experiences and advances Westin's mission to be a leader in wellness within the hospitality industry. This role not only allows you to grow professionally but also encourages you to embrace your own wellness journey and be your best self, both inside and outside the workplace.