Banquet Chef

Harper Associates is a renowned executive search firm specializing in placing top-tier professionals in the hospitality industry, with a focus on luxury hotels, conference centers, and upscale catering facilities. They pride themselves on connecting talented individuals with prestigious employers who seek excellence in service and culinary expertise. Their deep industry knowledge and personalized approach have made them a trusted partner for organizations looking to enhance their teams with skilled leadership roles.

This position is for an Executive Banquet Chef based in downtown Detroit, catering to a high volume, luxury hotel with expansive multi-function conference and catering venues. The role demands a dynamic culinary leader who can oversee significant catering operations with annual sales exceeding five million dollars. The ideal candidate will possess extensive experience in banquet and catering services, demonstrating strong leadership capabilities with sous chef and culinary teams. Creativity is paramount, as this position involves direct client interaction for tastings and menu development, ensuring an exceptional culinary experience that aligns with high standards and client expectations.

This is a full-time role offering a competitive salary range of $80,000 to $85,000 annually, accompanied by an excellent benefits package. The Executive Banquet Chef must excel in organizing and executing multiple events simultaneously, maintaining quality and consistency under pressure. A culinary degree or certification from the American Culinary Federation (ACF) is preferred, reflecting a commitment to professional excellence and culinary mastery. The hotel provides a supportive work environment with opportunities for career growth and professional development, including a comprehensive incentive program.

Full-time employees are eligible for medical, dental, and vision insurance benefits after 90 days of employment, in addition to participation in a 401(k) retirement savings plan. Other benefits include short-term disability coverage, life insurance, paid time off, free uniforms, parking, and meals. These offerings ensure a balanced and sustainable work environment, promoting health, financial security, and work-life balance.

The role is perfect for culinary professionals looking to bring their expertise to a vibrant urban market or those seeking to return to Detroit, with a relocation package available for the right candidate. Communication and collaboration skills are essential, as is a passion for delivering excellence in large-scale catering operations. Interested candidates are encouraged to apply confidentially by submitting their resume to Harper Associates, a firm known for its dedication to career advancement and client satisfaction.