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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $11.10
Benefits
Competitive wages
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Employee stock purchase plan
Tuition Reimbursement
Free and discounted room nights
friends and family rates
discounts on food and beverage
exclusive savings on tech and wellness apps
complimentary meals for employees
Job Description
Hyatt is a renowned global hospitality company dedicated to delivering outstanding guest experiences through exceptional service and care. As a leading hotel and resort operator, Hyatt has established a reputation for creating welcoming environments where both guests and employees feel valued, respected, and empowered. The company’s commitment to excellence is reflected not only in its luxurious properties but also in the inclusive culture it fosters among its employees. Hyatt believes that caring for its colleagues is foundational to providing the best possible guest service, ensuring each team member can thrive personally and professionally.
At Hyatt, employees are considered... Show More
At Hyatt, employees are considered... Show More
Job Requirements
- Must be 21 years of age
- authorized to work in the United States
- previous experience as a bartender in a hotel or upscale dining setting
- excellent oral and written communication skills
- project and time management skills
- ability to handle food safely
- knowledge of responsible alcohol service and compliance with local laws
- ability to lift 20 pounds or more
Job Qualifications
- Must be authorized to work in the United States
- excellent oral and written communication skills required
- project and time management skills are essential
- banquet bartending experience desired
- knowledge of various alcoholic and non-alcoholic beverages
- understanding of responsible alcohol service and compliance with local laws
- previous experience as a bartender in a hotel or upscale dining setting is required
- strong attention to detail
- knowledge of retail math for handling cash transactions
- familiarity with basic math skills for measuring ingredients and calculating drink prices
- ability to handle food safely and follow proper food handling procedures
- must be 21 years of age
- TIPS/ServSafe Alcohol Certification is a plus
- must be able to lift 20 pounds or more
Job Duties
- Mix, garnish, and serve a variety of alcoholic and non-alcoholic beverages and specialty drinks in accordance with established recipes
- set up the bar area for banquet events, including stocking liquor, glassware, utensils, and garnishes
- regularly check and maintain bar equipment, such as blenders, shakers, and refrigeration
- adhere to all applicable laws and regulations related to the sale and service of alcohol
- follow proper sanitation and ensure the bar is always free from safety hazards
- process guest payments accurately, handle cash and credit card transactions, and provide change as necessary
- serve guests promptly and responsibly, ensuring compliance with legal drinking age service guidelines
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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