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Banquet Bartender (On Call)

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
On-call
Weekend Shifts
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Benefits

competitive salary
401(k) retirement plan
Training and development opportunities
Complimentary accommodation
Complimentary dry cleaning
Complimentary employee meals

Job Description

Four Seasons Hotels and Resorts is a renowned luxury hospitality company distinguished globally for its exceptional service, world-class accommodations, and commitment to creating memorable guest experiences. Founded with a vision to set new standards in the luxury hotel industry, Four Seasons continually elevates its brand through innovation, attention to detail, and a collective team spirit. The company operates numerous prestigious properties throughout the world, catering to discerning travelers who seek comfort, elegance, and genuine care.

At Four Seasons, people are the driving force behind the brand’s success. The company's culture encourages growth, collaboration, and mutual respect, creating an environment where employees are motivated to achieve excellence. Four Seasons fosters a workplace that values diversity and inclusivity, ensuring that every team member's contributions are recognized and valued. This commitment to a world-class employee experience enables Four Seasons to deliver unmatched guest satisfaction globally.

The Palm Beach Resort, the exclusive Five-Star, Five-Diamond property on Palm Beach Island, represents the pinnacle of luxury and charm. This picturesque resort is intimately connected to a private beachfront, offering guests a serene escape enriched with exceptional dining and leisure experiences. Among its culinary highlights is Florie’s, the only restaurant and bar in the United States partnered with the acclaimed chef Mauro Colagreco, recognized internationally with prestigious accolades including The World's 50 Best Restaurant awards. This partnership reflects the resort’s dedication to quality, innovation, and excellence across all guest experiences.

The Banquet Bartender On Call position at Four Seasons Resort Palm Beach presents an exciting opportunity to join a distinguished team that exemplifies outstanding hospitality. As a Banquet Bartender, you play a crucial role in the banquet team by providing exceptional beverage service to guests and staff during private and corporate events. This position demands a thorough knowledge of beers, wines, and liquors, complemented by an engaging and professional demeanor. Candidates with strong interpersonal skills, excellent personal presentation, and a proactive attitude are highly valued.

In this role, you are expected to greet guests warmly and promptly with eye contact and a smile, ensuring every service detail complies with state and city alcohol laws as well as Four Seasons’ rigorous service standards. Flexibility in work hours, including availability for all shifts, weekends, and holidays, is essential to meet the dynamic needs of banquet events. The role offers more than just a job but a chance to advance your career within the world's leading luxury hotel company while contributing to unforgettable guest experiences in an authentic Palm Beach paradise.

Four Seasons offers competitive salaries and benefits, with comprehensive training and development opportunities to support career growth. Employees enjoy perks such as complimentary accommodations at other Four Seasons properties worldwide, free dry cleaning for uniforms, and employee meals. This supportive environment and commitment to employee well-being make Four Seasons Resort Palm Beach a highly desirable workplace for hospitality professionals.

Job Requirements

  • high school diploma or equivalent
  • previous bartending or hospitality experience preferred
  • knowledge of state and city alcohol regulations
  • strong communication skills
  • ability to work in a fast-paced environment
  • flexibility to work all shifts, weekends, and holidays
  • excellent customer service skills

Job Qualifications

  • strong knowledge of beer, wine, and liquor
  • excellent personal presentation
  • exceptional interpersonal skills
  • confident and outgoing personality
  • ability to handle multiple requests with a can-do attitude
  • prior bartending experience preferred
  • flexibility to work various shifts including weekends and holidays

Job Duties

  • greet guests promptly and courteously with eye contact and a smile
  • provide quick and efficient beverage service to guests and servers
  • adhere to state and city alcohol laws and Four Seasons service standards
  • maintain complete working knowledge of all bar products
  • ensure all service details are performed properly
  • deliver the highest quality of beverage service
  • support banquet team operations as needed

Job Criteria

Experience

Entry Level (1-2 years)


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