Banquet Bartender

HHM Hotels is a distinguished hospitality company renowned for delivering exceptional guest experiences across its range of properties. Committed to the highest standards of service and hospitality, HHM Hotels focuses on creating memorable stays and outstanding facilities for guests worldwide. The company prides itself on nurturing an inclusive and supportive work environment that values diversity and encourages professional growth.

As a prominent player in the hospitality industry, HHM Hotels emphasizes innovation, quality, and customer satisfaction. Their portfolio includes hotels and banquet facilities that cater to various clientele, including business travelers, tourists, and event organizers. The company’s core values—People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It—are integral to its culture and guide its team members toward achieving excellence in their respective roles.

The Banquet Bartender position at HHM Hotels is a vital role within their banquet services team, responsible for setting up, tending, and breaking down banquet bars in alignment with established guest service and sustainability standards. This role offers an excellent opportunity for individuals seeking to build a career in hospitality, with a clear potential career path progressing from Bartender to Bar Manager and Assistant Restaurant Manager.

The Banquet Bartender’s primary responsibilities include interpreting Banquet Event Orders to understand function details, guest counts, and bar types such as house, premium, cash, or open bars. The bartender sets up portable bars appropriately, ensuring compliance with HHM Hotels’ stringent policies and procedures. Maintaining adherence to state, federal, and corporate alcohol serving laws is crucial, along with following cash handling policies and ensuring thorough cleanup after events.

This role demands a commitment to practicing safe work habits in line with OSHA standards while utilizing protective safety equipment. The position entails physical requirements such as standing for extended durations, walking, pushing, lifting up to 35 pounds, and other physical activities necessary for setting up and breaking down bar areas. In addition to hospitality skills, the Banquet Bartender position requires certifications including TIPS and Food Sanitation, with the latter to be obtained within 90 days of employment.

HHM Hotels offers competitive wages for both full-time and part-time roles and a comprehensive benefits package that supports employee well-being and professional development. Benefits include medical, dental, and vision insurance, paid time off, a 401k company match, daily pay options, free basic life insurance, travel discounts, commuter transit and parking benefits, access to confidential work-life resources, employee assistance programs, wellness initiatives, professional development opportunities, and a referral bonus program.

The company upholds equal opportunity employment practices and fosters an environment where all employees can thrive regardless of their backgrounds or identities. Joining HHM Hotels as a Banquet Bartender means becoming part of a team that values excellence, agility, and ownership, with ample opportunities to advance within the hospitality industry.