Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Competitive wages for full time and part time opportunities
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Free Basic Life Insurance
24/7 access to TELUS Health
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee assistance program
Wellness Program
Educational/Professional Development
Referral Bonus Program
Job Description
HHM Hotels is a renowned hospitality company known for its commitment to providing exceptional guest experiences through excellent service and sustainable practices. As a leader in the hotel industry, HHM Hotels operates a collection of properties that emphasize quality, comfort, and innovation while remaining dedicated to environmental responsibility and community support. The company fosters a supportive work culture where employees can thrive, grow, and enjoy diverse career opportunities within a dynamic, fast-paced environment.
The Banquet Bartender role at HHM Hotels presents an exciting opportunity to join a passionate team focused on delivering outstanding guest services during banquet and event occasions. This position involves setting up, tending, and breaking down banquet bars in accordance with established guest service standards and sustainability policies. Working closely with banquet event orders and adhering to state and corporate regulations, the banquet bartender ensures smooth beverage service tailored to the specific event type, whether it is a house, premium, cash, or open bar.
In this role, candidates will play a key part in implementing beverage service procedures and maintaining cleanliness and organization throughout event spaces. The role not only emphasizes technical bartending skills but also highlights the importance of safe working habits and adherence to health and safety standards such as OSHA and MSDS guidelines. Employees will enjoy access to career advancement pathways from banquet bartender to bartender, then on to bar manager and assistant restaurant manager positions, offering long-term growth potential within the hospitality industry.
HHM Hotels offers both full-time and part-time employment options, providing flexibility to accommodate various lifestyles. Compensation is competitive and reflects the industry standards, supported by comprehensive benefits that contribute to employees' well-being and work-life balance. With a focus on education and professional development, employees are encouraged to enhance their skills and knowledge, supported by certification programs and ongoing training opportunities.
Joining HHM Hotels as a banquet bartender means becoming part of a company that values people as its greatest capability, fostering hearts that serve, encouraging only excellence, staying nimble to adapt to changing demands, and taking ownership in each role. This commitment to excellence extends beyond the guest experience and is ingrained in the company culture, making HHM Hotels an ideal workplace for dedicated hospitality professionals eager to grow and deliver memorable guest experiences.
The Banquet Bartender role at HHM Hotels presents an exciting opportunity to join a passionate team focused on delivering outstanding guest services during banquet and event occasions. This position involves setting up, tending, and breaking down banquet bars in accordance with established guest service standards and sustainability policies. Working closely with banquet event orders and adhering to state and corporate regulations, the banquet bartender ensures smooth beverage service tailored to the specific event type, whether it is a house, premium, cash, or open bar.
In this role, candidates will play a key part in implementing beverage service procedures and maintaining cleanliness and organization throughout event spaces. The role not only emphasizes technical bartending skills but also highlights the importance of safe working habits and adherence to health and safety standards such as OSHA and MSDS guidelines. Employees will enjoy access to career advancement pathways from banquet bartender to bartender, then on to bar manager and assistant restaurant manager positions, offering long-term growth potential within the hospitality industry.
HHM Hotels offers both full-time and part-time employment options, providing flexibility to accommodate various lifestyles. Compensation is competitive and reflects the industry standards, supported by comprehensive benefits that contribute to employees' well-being and work-life balance. With a focus on education and professional development, employees are encouraged to enhance their skills and knowledge, supported by certification programs and ongoing training opportunities.
Joining HHM Hotels as a banquet bartender means becoming part of a company that values people as its greatest capability, fostering hearts that serve, encouraging only excellence, staying nimble to adapt to changing demands, and taking ownership in each role. This commitment to excellence extends beyond the guest experience and is ingrained in the company culture, making HHM Hotels an ideal workplace for dedicated hospitality professionals eager to grow and deliver memorable guest experiences.
Job Requirements
- High school diploma or equivalent preferred
- Previous bartending/banquet experience or equivalent training
- Food sanitation certification required within 90 days of employment
- TIPS certification a plus
Job Qualifications
- High school diploma or equivalent preferred
- Previous bartending/banquet experience or equivalent training
- Food sanitation certification required within 90 days of employment
- TIPS certification a plus
Job Duties
- Check banquet event orders to determine function, number of guests and type of bar (house, premium, cash, open, etc.)
- Set up portable bar in function area according to standard policies and procedures
- Follow established guidelines, policies and procedures regarding making beverages
- Abide by state, federal and corporate requirements pertaining to serving alcoholic beverages
- Abide by HHM cash handling policies and procedures
- Remove all trash and liquor glasses from tables, and remove tablecloths, trash and liquor from function area
- Break down and clean bar thoroughly
- Wipe surface areas and empty water in portable bar
- Return all equipment and supplies to proper area
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- Perform other duties as requested by management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

