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Banquet Bar Manager

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $10.00
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Benefits

Tips
Gratuities
Career growth opportunities
Training opportunities
supportive work environment

Job Description

Sandia Golf Club, located in Albuquerque, NM, is a prestigious golfing and hospitality establishment known for its excellent customer service and community-oriented environment. The club offers a scenic and welcoming atmosphere for golf enthusiasts and event attendees alike. As a part of the larger Troon management family, Sandia Golf Club benefits from world-class management practices and access to the resources of a global leader in golf and community management. Troon, founded in 1990 and headquartered in Scottsdale, AZ, operates over 900 locations across more than 45 states and 27 countries. The company excels in professional golf course management, hospitality, and residential community services. Troon is celebrated for fostering career growth, emphasizing an energetic and kind company culture, and offering a variety of professional development opportunities. The Sandia Golf Club is currently seeking a Banquet Bar Manager to join its team. This role is essential in ensuring that all banquet and bar services run smoothly during events, with a focus on outstanding guest satisfaction and upholding the high standards of the Troon brand. The successful candidate will work in a fast-paced, hospitality-driven environment where attention to detail and customer service are paramount. This position offers a pay rate of $10.00 per hour plus tips and gratuities, providing a rewarding compensation structure for motivated individuals. The Banquet Bar Manager will be responsible for preparing banquet function sites, setting dining tables and buffets according to event specifications, serving food and beverage items, and handling guest requests with professionalism and care. Additional duties include assisting with kitchen and equipment cleanliness, inventory control, and waste monitoring, all while maintaining safe work practices. This role is ideal for someone eager to grow in the hospitality field and who thrives in collaborative and dynamic settings. A high school diploma or GED, along with some experience or training in banquet setting and service, is required, as is the legal age to serve alcohol. Candidates who hold ServSafe certification and demonstrate a strong work ethic with reliable attendance will be especially competitive. Joining Sandia Golf Club means becoming part of a vibrant team dedicated to delivering unforgettable experiences for guests and fostering professional development within a globally respected organization. The club provides a unique opportunity to be part of Troon’s distinguished family, promising a career path full of growth and success potential.

Job Requirements

  • High school diploma or general education degree (GED)
  • One to three months of banquet setting and service experience and/or training
  • Must be able to meet state age requirements to serve alcohol

Job Qualifications

  • High school diploma or general education degree (GED)
  • One to three months of banquet setting and service experience and/or training
  • Must be able to meet state age requirements to serve alcohol
  • Demonstrates good energy and motivation
  • ServSafe certified
  • Regular and reliable attendance

Job Duties

  • Prepares function site and assures meeting room is set according to specifications
  • Serves food and beverage items to guests based on established guidelines
  • Sets dining tables, buffets, and other service areas as according to Banquet Event Order or as directed
  • Communicates guest requests and concerns to the department manager
  • Helps to maintain a clean banquet or catering kitchen, coolers, and equipment
  • Assists in inventory control and monitoring waste in the banquet or catering area
  • Ensures the guests are provided with excellent customer service by anticipating their needs before they arise

Job Criteria

Experience

No experience required


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