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Banquet Apprentice Bartender - MGM Springfield

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $9.50
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Work Schedule

Weekend Shifts
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Benefits

Free Meals
Company uniform with dry cleaning
Employee Discounts
Professional Development
volunteer opportunities

Job Description

MGM Resorts International is a renowned global hospitality and entertainment company based in Springfield, Massachusetts, known for delivering world-class experiences through its vast portfolio of resorts, hotels, casinos, and entertainment venues. At MGM Resorts, the focus is on creating unforgettable moments for guests by blending innovative hospitality, exceptional service, and a vibrant atmosphere that appeals to diverse audiences. The company prides itself on fostering a culture of teamwork, excitement, and continuous growth for its employees while maintaining its status as a leader in a highly competitive industry.

This job opening is for an Apprentice Bartender at MGM Resorts Internat... Show More

Job Requirements

  • High school diploma, GED or equivalent preferred
  • 1+ years of prior relevant experience as an apprentice bartender working in a similar resort setting preferred
  • Ability to work varied shifts, including weekends and holidays

Job Qualifications

  • High school diploma, GED or equivalent preferred
  • 1+ years of prior relevant experience as an apprentice bartender working in a similar resort setting preferred
  • Ability to work varied shifts, including weekends and holidays
  • Strong interpersonal and communication skills
  • Ability to maintain a clean and organized workspace
  • Customer service-oriented mindset
  • Basic knowledge of drink preparation and bar equipment

Job Duties

  • Assist the bartender with preparation of drinks, mixes and garnishes
  • Maintain the cleanliness, sanitation, and appearance of the bar area
  • Maintain sufficient stock of all items and products in designated work areas
  • Ensure proper set up, labeling, stocking and delivery of alcohol, non-alcoholic beverages, supplies, glasses, paper products, garnishes, and ice
  • Clean equipment, tools, supplies, polish glassware and ensure equipment is in working order
  • Perform opening and closing duties based upon shift assignment
  • Promote and maintain the highest level of service to all guests while staying alert to their needs, and respond effectively to guest inquiries
  • Resolve guest complaints within scope of authority
  • otherwise, refer the matter to management, notify supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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