Baking Associate

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
retirement plans
Paid Time Off
Employee Discounts
Dental Insurance

Job Description

Aramark is a globally recognized leader in food services, facilities management, and hospitality, dedicated to creating positive impacts for employees, clients, communities, and the environment. The company operates with a deep commitment to diversity, equity, and inclusion, ensuring that every individual is respected and valued regardless of race, religion, gender, age, disability, sexual orientation, or other legally protected characteristics. Aramark's mission extends beyond business success, aiming to foster environments where employees can achieve their full potential, whether they are seeking new career opportunities, a supportive community, or a rewarding workplace.

As a Baking Associate at Aramark, you will step into a creative and innovative culinary role where your passion for baking can thrive. This position provides access to premium baking equipment and a variety of tantalizing recipes, giving you the freedom to experiment with diverse tastes and baking techniques. Safety and well-being are paramount in this role, with comprehensive guidelines and procedures in place to ensure a secure and hygienic work environment. Working as part of the Aramark culinary team, you will be responsible for preparing a wide variety of baked goods to high-quality standards, adhering strictly to food safety and sanitation protocols. This role is ideal for individuals who enjoy hands-on work, have a keen eye for detail, and take pride in delivering excellent customer service.

The Baking Associate position at Aramark is more than just a job; it's an opportunity to ignite your creativity in the kitchen and build a fulfilling baking career. You will gain invaluable experience working with state-of-the-art baking equipment such as ovens, mixers, and cookers, while following standardized recipes and production guidelines to ensure consistent quality. Your daily tasks will include preparing ingredients through precise measuring, weighing, and blending, as well as maintaining a clean and organized baking station. The role demands physical endurance, including standing for extended periods and handling physical tasks like lifting and bending, making it suitable for those who enjoy an active work environment.

One of the key aspects of the role is maintaining a positive and professional demeanor while interacting with guests, clients, colleagues, and customers, embodying Aramark’s commitment to excellent customer service. You'll also be responsible for following strict company safety and security protocols, ensuring the protection of both employees and company resources. Aramark supports its employees with ongoing training, including mandatory food safety certifications, making this role accessible to those willing to learn and grow.

Joining Aramark means becoming part of a diverse and inclusive workplace that values collaboration and continuous development. The company offers competitive compensation, career advancement opportunities, and a comprehensive benefits package tailored to support employee wellbeing and work-life balance. Whether you are starting your journey in the culinary field or seeking new challenges to expand your baking expertise, the Baking Associate role at Aramark represents a promising step forward in your culinary career.

Job Requirements

  • ability to handle physical tasks such as lifting, bending, pushing, pulling, and standing or walking for extended shifts
  • willingness to comply with company uniform policies and consistently wear required personal protective equipment (ppe)
  • previous experience as a baker or in a similar food service role is highly preferred
  • must currently hold or be willing to obtain mandatory food safety certifications
  • solid foundation in basic math and accurate counting skills
  • excellent interpersonal and communication skills

Job Qualifications

  • previous experience as a baker or in a similar food service role is highly preferred
  • proven understanding of baking methods, quality standards, and health and safety protocols
  • must currently hold or be willing to obtain mandatory food safety certifications
  • solid foundation in basic math and accurate counting skills is essential
  • excellent interpersonal and communication skills, with the ability to interact clearly in both written and verbal formats

Job Duties

  • utilize standardized recipes and production guidelines to bake a variety of goods
  • organize your baking station by gathering all the essential equipment and ingredients
  • prepare the ingredients through measuring, weighing, blending, dicing, and other relevant procedures
  • use baking equipment like ovens, cookers, and mixers
  • take precautions to use utensils, like knives, safely and effectively during meal preparation
  • implement proper storage practices as outlined in food safety policies
  • sanitize work areas, equipment, and utensils to ensure a clean and safe working environment
  • emphasize the importance of excellent customer service and maintain a positive demeanor when interacting with guests, customers, clients, colleagues, and others
  • follow aramark's safety protocols, which focus on implementing effective food safety and sanitation practices
  • follow prescribed security protocols to guarantee the protection of company resources

Job Criteria

Experience

Entry Level (1-2 years)


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