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Bakery/Deli Clerk

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.00 - $14.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Career development opportunities

Job Description

Our company is a well-established grocery retailer committed to delivering high-quality products and exceptional customer service to our valued customers. As part of our continued growth and dedication to excellence, we are seeking a motivated and detail-oriented Grocery Clerk specializing in the Bakery and Deli departments. This role is essential in creating an outstanding customer experience through exceptional service while ensuring safety, cleanliness, and product quality in the department. The Grocery Clerk (Bakery/Deli) position offers a dynamic work environment that encourages team collaboration and professional growth within a reputable retail organization dedicated to upholding core values such as respect, honesty, integrity, diversity, inclusion, and safety.

In this role, you will assist the department manager in achieving sales and profit goals by delivering excellent customer service and maintaining adherence to all quality assurance standards. Embracing the Customer 1st strategy, you will engage with customers directly, offering product samples, recommending bakery and deli items, and providing information on specials and promotions to enhance the shopping experience. Your responsibilities will include accurate preparation of bakery and deli items according to customer requests and established food safety protocols. You will operate bakery equipment, such as refrigerators, freezers, slicers, ovens, and kitchen utensils, to prepare fresh and appealing products. Monitoring product freshness, stock levels, and proper labeling and packaging will also be part of your daily duties.

The position requires effective communication and customer service skills to foster a welcoming atmosphere where customers feel valued and appreciated. You will play a vital role in maintaining safe work procedures by promptly reporting unsafe conditions, managing inventory discrepancies, and supporting store safety programs. This role is well-suited for individuals who enjoy a fast-paced retail environment, possess teamwork abilities, and are committed to following food safety regulations and store policies. Additionally, this position requires the ability to manage conflicts professionally and contribute positively to a respectful and cooperative work environment. Our Grocery Clerk (Bakery/Deli) role offers an opportunity not only to develop foundational skills in retail and customer engagement but also to be part of a company that prioritizes employee well-being and community responsibility. Candidates will be required to obtain a current food handler's permit upon employment to comply with health standards. This position is ideal for applicants with prior customer service experience, and those who have worked in bakery or deli settings or retail environments will find their skills highly transferable and valued. Join our team and contribute to the delivery of quality products and superior service that keep customers coming back for more.

Job Requirements

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain current food handlers permit once employed
  • Ability to perform essential functions with or without accommodation

Job Qualifications

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain current food handler permit
  • Experience in bakery or deli is helpful
  • Retail experience
  • Ability to work cooperatively in fast-paced environment

Job Duties

  • Prepare items per customer requests using proper bakery equipment
  • Offer product samples to help customers discover new items
  • Inform customers of bakery and deli specials
  • Provide customers with fresh products and correct portion sizes
  • Recommend deli or bakery items to customers
  • Use bakery equipment such as refrigerators, freezers, slicers, and ovens
  • Prepare foods according to food temperature logs and cooking instructions

Job Criteria

Experience

Entry Level (1-2 years)


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