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Bakery/Deli Clerk

Job Overview

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Compensation

Hourly
Range $12.00 - $15.75
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
safe work environment

Job Description

The company is a well-established grocery retail chain committed to delivering exceptional customer experiences through high-quality service and products. As a leader in the grocery industry, the company emphasizes creating a welcoming environment for customers by maintaining cleanliness, safety, and superior customer service standards. Known for its diverse product offerings and dedication to community values, this retailer focuses on fostering inclusivity, respect, integrity, and safety within its work environment and customer interactions. This dedication extends to all departments, including bakery and deli, ensuring that customers receive freshness and quality with every purchase.

The role of Grocery Clerk (Bakery/Deli) is essential in upholding the company's mission of customer satisfaction and operational excellence. This position plays a critical role in assisting the department manager to meet sales and profit objectives while ensuring that quality assurance standards are consistently met. Grocery Clerks are responsible for preparing bakery and deli items using appropriate equipment, informing customers about various product specials, and offering product samples to encourage exploration of new offerings. The position demands a keen attention to detail in measuring, preparing, mixing, and packaging food items following food safety regulations and company guidelines. The clerk is also tasked with maintaining product freshness by monitoring inventory, checking expiration dates, and properly stocking merchandise to prevent shrinkage.

This role requires excellent communication skills to engage with customers, provide accurate product information, and recommend suitable items based on customers' needs. The ideal candidate embraces a Customer First strategy and supports associates in delivering outstanding service by fostering an environment where customers feel welcome, valued, and supported. The Grocery Clerk will also be involved in routine maintenance tasks such as inspecting equipment for preventive maintenance needs and reporting any discrepancies or safety issues to management. They must practice and reinforce safety programs to ensure a safe work environment for themselves, their associates, and customers.

Moreover, Grocery Clerks contribute to the overall store atmosphere by embodying the company's core values of respect, honesty, integrity, diversity, inclusion, and safety. They are expected to handle conflict professionally and cooperatively, manage stressful situations calmly, and support vulnerable customer groups, including minors, individuals with special needs, and older adults. The position requires a proactive approach to problem-solving, with the ability to seek assistance when necessary to resolve customer and operational issues effectively.

This is a dynamic and fast-paced role ideal for individuals who enjoy working collaboratively in a retail setting and who are passionate about food preparation and customer interaction. This position provides opportunities for professional growth within a respected company that values employee contributions and supports a positive work-life balance. Whether you have prior experience in bakery or deli environments or are looking to develop your skills in a retail setting, this role offers an engaging and rewarding career path.

Job Requirements

  • Customer service skills
  • effective communication skills
  • knowledge of basic math
  • ability to obtain current food handlers permit once employed

Job Qualifications

  • Customer service skills
  • effective communication skills
  • knowledge of basic math
  • ability to obtain current food handlers permit once employed
  • bakery or deli experience helpful
  • retail experience

Job Duties

  • Prepare items per customer requests using proper bakery equipment
  • offer product samples to help customers discover new items
  • inform customers of bakery and deli specials
  • provide fresh products in correct portion sizes to prevent shrink
  • recommend deli or bakery items to customers
  • use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines
  • prepare foods following temperature logs and cooking instructions

Job Criteria

Experience

Entry Level (1-2 years)


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