You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $16.75
Work Schedule
Flexible
Benefits
Healthcare coverage
Dental Insurance
Vision Insurance
Prescription coverage
flexible scheduling
Paid Time Off
Employee assistance program
Tuition Reimbursement
associate discounts
training programs
Career growth opportunities
Job Description
Fry's Food Stores, a respected and well-established grocery chain based in Arizona, has been proudly serving the community since its merger with The Kroger Company in 1983. With over 120 locations throughout Arizona, Fry's is a key player in the regional grocery market and is part of the Kroger family of companies, one of the largest and most trusted retail chains in the United States. The company embodies a rich heritage focused on quality, community engagement, and customer-first philosophy. This deeply rooted commitment to excellence and innovation in food retailing aligns with their mission to Feed the Human Spirit by... Show More
Job Requirements
- Customer service skills
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handlers permit once employed
Job Qualifications
- Customer service skills
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handlers permit once employed
- Bakery or deli experience is helpful
- Retail experience
Job Duties
- Prepare bakery and deli items per customer requests using proper bakery equipment
- Offer product samples to help customers discover new items or products
- Inform customers of bakery and deli specials
- Provide customers with fresh products and correct portion sizes to prevent shrink
- Recommend deli or bakery items to customers
- Use bakery equipment according to company guidelines
- Prepare foods according to food temperature logs and cooking instructions
- Measure, prepare and mix ingredients according to recipe using kitchen utensils and equipment
- Package, label and inventory ingredients in merchandise
- Check product quality to ensure freshness and review sell by dates
- Use kitchen equipment such as stove, fryer, steamer, and slicers properly
- Label, stock and inventory department merchandise
- Report product ordering and shipping discrepancies
- Understand store layout to locate products when requested
- Stay current with present, future, seasonal and special ads
- Maintain knowledge of products sold in the department and respond to customer questions
- Maintain awareness of inventory and stocking conditions
- Ensure proper temperatures in cases and coolers and maintain temperature logs
- Promote trust and respect among associates
- Create welcoming environment by answering product-related questions
- Adhere to all food safety regulations
- Comply with safety procedures and report unsafe conditions
- Inspect equipment for maintenance needs and report
- Notify management of customer or employee accidents
- Work cooperatively in high-paced and stressful environment
- Manage conflict reasonably and nonconfrontationally
- Act with honesty and integrity regarding customer and business information
- Follow directions and seek assistance when necessary
- Provide support to minors, individuals with special needs, and older adults
- Perform essential job functions with or without accommodation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: