BAKERY/CLERK

Mariano's, based in Illinois and now a proud member of The Kroger Company since its merger in 2015, is a vibrant and innovative grocery store chain serving customers in over 40 locations throughout the Chicago Metro area. As part of Kroger's family of companies, Mariano's prides itself on fostering diverse teams passionate about food and people, united by the core purpose: To Feed the Human Spirit. This reflects not only a commitment to providing excellent food products but also a broader mission to uplift customers, associates, and communities alike. With a rich history of innovation, Mariano's continuously endeavors to create amazing shopping experiences while maintaining a friendly and inclusive environment where both customers and employees feel valued. Employee growth and success are prioritized through comprehensive training programs and diverse career pathways, supporting associates in crafting their personal recipe for success both at work and in life. Whether seeking part-time opportunities or embarking on a new career path, Mariano's offers fresh and fulfilling roles within their family-oriented workplace. At Mariano's, people truly matter and their well-being is central to company culture, which is supported by extensive benefits and the encouragement to thrive both professionally and personally.Prospective employees will find the Bakery Clerk role an exciting opportunity to contribute to this dynamic environment. The Bakery Clerk position is designed for individuals committed to delivering exceptional customer service and fostering a safe, welcoming, and clean bakery environment that encourages repeat visits. This role is not only about serving baked goods; it is about embodying the Kroger values of respect, honesty, integrity, diversity, inclusion, and safety. The Bakery Clerk supports the department manager in achieving sales and profit goals, adhering to quality assurance standards, and operating within the high standards set by the company. Candidates should have a desire to learn about food production and basic cooking techniques and be able to communicate effectively as part of a team. The role requires a strong work ethic, the ability to work efficiently in a fast-paced environment, and good basic math skills. Bakery Clerks will actively engage customers by preparing items per request and offering product samples to help customers discover new bakery treats. They also provide knowledgeable guidance on bakery specials and ensure products are fresh and appropriately portioned to avoid waste. Technical skills include the operation of bakery equipment such as ovens, refrigerators, and mixers in accordance with company guidelines. Additionally, the position demands careful attention to product quality, inventory management, safety protocols, and the promotion of a positive atmosphere among staff and customers. With opportunities to grow through industry-leading education and training, this role is ideal for individuals eager to develop their careers in a supportive and engaging retail food environment.