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BAKERY/CLERK

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
discounts
Tuition Reimbursement

Job Description

Kroger is the nation’s largest grocery retailer with nearly 2,800 stores across 35 states, operating under 28 different local banners. Founded in Cincinnati more than a century ago, Kroger has grown into a Fortune 500 company dedicated to providing outstanding grocery shopping experiences through fresh and quality products, innovative services, and community engagement. Kroger prides itself on Simplicity, Respect, and Customer Service, with a mission to "Feed the Human Spirit" by bringing quality and value to millions of customers every day through its grocery stores, supermarkets, and fresh food outlets.

As a Bakery Clerk at Kroger, you will play a vital role in delivering an outstanding customer experience through exceptional service, contributing to a welcoming and clean environment that encourages customers to return. The role is integral to the Kroger Bakery team, assisting the department manager in meeting sales and profit goals while consistently upholding the highest quality assurance standards. You will embody Kroger's core values of respect, honesty, integrity, diversity, inclusion, and safety in every interaction, becoming an ambassador of the company’s purpose and values.

This position offers both part-time and full-time opportunities and emphasizes growth and development within the company through a variety of training programs and tuition reimbursement options. In addition to preparing bakery items to customer specifications using specialized bakery equipment, you will engage customers by offering product samples, informing them of bakery specials, and making personalized recommendations. Your contributions will help maintain product freshness, accurate portioning, and inventory control, all while adhering strictly to food safety regulations and company guidelines.

The role demands a strong work ethic, the ability to perform in a fast-paced environment, excellent communication skills, and a focus on teamwork. As part of a diverse team passionate about food and service, you will enjoy a supportive work environment with access to comprehensive benefits, including healthcare, paid time off, employee discounts, and tuition reimbursement to support your career growth. Kroger is committed to employee well-being and offers emotional and financial support through various assistance programs.

Joining Kroger means becoming part of a company that not only values the customer but deeply invests in the career development and personal growth of its associates. The Bakery Clerk role is perfect for individuals eager to develop their food production skills, serve customers with enthusiasm, and contribute meaningfully to a vibrant workplace culture. Apply today and start your journey with Kroger, where you can grow your skills and find fulfillment in making a difference every day.

Job Requirements

  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • ability to obtain current food handler’s permit once employed
  • good basic math skills
  • outstanding customer service skills
  • effective communication skills
  • desire to gain an understanding of food production and basic cooking techniques

Job Qualifications

  • Outstanding customer service skills
  • willingness to work as part of a team
  • effective communication skills
  • good basic math skills
  • ability to gain an understanding of food production and basic cooking techniques

Job Duties

  • Prepare items per customer requests using proper bakery equipment
  • offer product samples to customers
  • inform customers of bakery specials
  • provide customers with fresh products and correct portion sizes to prevent shrink
  • recommend bakery items to customers
  • use all bakery equipment such as refrigerators, freezers, and ovens according to guidelines
  • prepare foods according to temperature logs and cooking instructions

Job Criteria

Experience

Entry Level (1-2 years)


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