Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible scheduling
Employee assistance program
Tuition Reimbursement

Job Description

Smith's Food and Drug is a well-established grocery store chain based in Salt Lake City, Utah, with a rich history dating back to its merger with The Kroger Company in 1998. As part of the Kroger family of companies, Smith's proudly serves customers across more than 140 stores located in Utah, Nevada, New Mexico, Arizona, Montana, Idaho, and Wyoming. The company is dedicated to bringing together diverse teams who share a passion for food and people under a unified mission: To Feed the Human Spirit. This mission highlights Smith's commitment not only to offering quality food products but also to fostering meaningful connections with its customers, communities, and employees. At Smith's Food and Drug, people are the heart of the business. The company strives to provide an empowering work environment where employees are valued for their unique contributions and supported in their personal and professional development. Offering a variety of roles, from part-time positions to career paths, Smith's ensures that employees receive the resources and opportunities needed for growth and success. With a strong focus on innovation and customer experience, Smith's continues to maintain its reputation as a trusted neighborhood grocery store that emphasizes quality, value, and exceptional service. The company’s core values include respect, honesty, integrity, diversity, inclusion, and safety, which are deeply embedded in the corporate culture and daily operations.

The role of a Bakery Associate at Smith's Food and Drug is central to creating outstanding customer experiences through exceptional service in a safe and clean environment that encourages customers to return. The Bakery Associate works closely with department managers to help achieve sales and profit goals while maintaining quality assurance standards. This role requires embracing the Customer 1st strategy, promoting a culture of excellence among team members, and demonstrating core values consistently. The associate is responsible for preparing bakery items using proper equipment, assisting customers by answering their questions regarding products, offering samples, and informing them about bakery specials. Additionally, the Bakery Associate monitors product quality and freshness, ensures proper food safety and temperature regulations are followed, and contributes to inventory management and merchandising. Safety is a top priority, with the associate helping maintain a safe workplace by identifying hazards, complying with safety protocols, and reporting any issues. This position offers both full-time and part-time opportunities with flexible scheduling options, competitive compensation, and comprehensive benefits. Employees gain access to healthcare coverage, paid time off, financial and emotional support, valuable associate discounts, and tuition reimbursement, among other benefits. Smith’s also offers vast potential for career advancement through its industry-leading training programs and diverse career pathways. This is an ideal role for individuals who are caring, purpose-driven, eager to learn, and passionate about providing an exceptional customer experience in the grocery retail environment.

Job Requirements

  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math
  • Current food handlers permit once employed
  • Bakery experience
  • Retail experience
  • Second language (speaking, reading and/or writing)

Job Qualifications

  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math
  • Current food handlers permit once employed
  • Bakery experience
  • Retail experience
  • Second language (speaking, reading and/or writing)

Job Duties

  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
  • Prepare bakery items per customer requests using proper bakery equipment
  • Offer product samples to help customers discover new items or products they inquire about
  • Inform customers of bakery specials
  • Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink
  • Recommend bakery items to customers to ensure they get the products they want and need
  • Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines
  • Prepare foods according to the food temperature logs and follow cooking instructions
  • Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment
  • Adequately prepare, package, label and inventory ingredients in merchandise
  • Check product quality to ensure freshness. Review "sell by" dates and take appropriate action
  • Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe etc
  • Label, stock and inventory department merchandise
  • Report product ordering/shipping discrepancies to the department manager
  • Display a positive attitude
  • Understand the store's layout and be able to locate products when requested by customer
  • Stay current with present, future, seasonal and special ads
  • Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory
  • Adhere to all food safety regulations and guidelines
  • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained
  • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair
  • Notify management of customer or employee accidents
  • Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud
  • Must be able to perform the essential functions of this position with or without reasonable accommodation

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef