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Bakery Venue Service Team Member (Coffee Bar) - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $24.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
financial wellness programs
Health support programs
Wellness support programs
Team member perks
Eligibility for Whole Benefits

Job Description

Whole Foods Market is a well-established grocery retail chain known for its commitment to selling natural and organic products while promoting sustainability and community well-being. Founded with the mission to nourish people and the planet, Whole Foods Market is more than just a grocery store; it is a company dedicated to making a positive impact on society by advocating for healthier food choices, supporting educational programs such as school gardens, and addressing food insecurity by providing access to fresh and healthy food in underserved areas. Their sustainable business practices extend globally, including efforts to alleviate poverty in developing countries. As a part of a team at Whole Foods Market, employees become contributors to these impactful initiatives, helping the company set standards of excellence and innovate within the grocery industry. Whole Foods Market embraces a culture that values personal growth, teamwork, and community engagement, offering a work environment aligned with its core values and philosophy. Employment opportunities are offered on a position basis with an hourly wage range between $15.00 and $24.40, commensurate with experience. The company provides comprehensive benefits through its 'Whole Benefits' program, which includes various support programs and perks for both full-time and part-time team members. Whole Foods Market is committed to fostering an inclusive workplace that offers equal employment opportunities to all qualified individuals regardless of race, gender, sexual orientation, or other legally protected characteristics. Candidates should be wary of third-party sites to avoid inaccuracies or fraud and are encouraged to apply directly through the official Whole Foods Market website.

The role available at Whole Foods Market involves performing all functions related to customer service, stocking, and sanitation within the retail environment. This position requires providing courteous, friendly, and efficient service to both customers and fellow team members to maintain a positive company image. Team members are expected to adhere strictly to the store and team Standard Operating Procedures while being flexible and ready to perform duties assigned to other roles within the team when necessary. As a team leader, significant time will be spent engaging directly on the sales floor, interacting with customers, and supporting team operations. Responsibilities include weighing, pricing, and packaging customer orders, understanding menu items and daily specials, adhering to cash handling procedures, monitoring product quality and freshness, and completing necessary spoilage and transfer records. The role demands punctuality, professional appearance, and preparedness for scheduled shifts, including attendance at all relevant training sessions and meetings. Customer service takes priority, and team members are expected to respond promptly and courteously to customer inquiries while applying suggestive selling techniques to boost sales.

Proper product handling is essential, including preparation, storage, rotation, stocking, and merchandising to maximize sales potential. Compliance with health, sanitation, weights and measures standards, and safe work practices is mandatory. Maintaining a clean and sanitary work environment in accordance with Whole Foods Market standards, including equipment upkeep, is also a crucial responsibility. The role involves performing assigned opening, mid, and closing duties, including verifying the accuracy of pricing and signage. Team members are responsible for immediately reporting any safety hazards or violations. Other duties may be assigned by store, regional, or national leadership depending on business needs.

Ideal candidates should have a good understanding of food production and basic cooking techniques, an ability to assess product quality visually, and a high level of enthusiasm for Whole Foods Market’s products and core mission. Effective communication skills and a cooperative team spirit are essential, along with a proactive selling approach. Candidates must be capable of clearly conveying product benefits and company values to customers and coworkers. The role requires meeting customer service standards, following directions accurately, and managing time effectively to handle the fast-paced retail environment with urgency and dedication. A strong passion for natural foods and commitment to Whole Foods Market’s mission is vital for success in this position.

No prior retail experience is necessary, making this an excellent entry-level opportunity for candidates looking to start a career in retail with a company focused on health and sustainability. Physical requirements include the ability to lift up to 50 pounds and stand or walk for 6 to 8 hours per shift. Hand use involves single grasping, fine manipulation, pushing, and pulling. Routine motions like bending, twisting, squatting, and reaching are expected. Team members may be exposed to FDA-approved cleaning chemicals and a range of temperatures from freezing to warm conditions. The role may involve working in wet or dry environments, using various tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery, with occasional ladder use. Flexible scheduling is essential, as shifts may include nights, weekends, and holidays. Overall, this position offers dynamic, hands-on retail experience combined with the opportunity to contribute meaningfully to community health and sustainability initiatives.

Job Requirements

  • Must be able to lift 50 pounds
  • standing or walking for 6-8 hours per 8-hour shift
  • hand use including single grasping, fine manipulation, pushing, and pulling
  • must perform motions such as bending, twisting, squatting, and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures below freezing to above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • Good understanding of food production and fundamental cooking techniques
  • ability to visually examine products for quality and freshness
  • high energy and enthusiasm with affinity for Whole Foods Market products and values
  • ability to sell proactively
  • strong communication skills and teamwork
  • ability to clearly convey product information
  • ability to meet customer service standards
  • ability to follow directions
  • effective time management and organization skills
  • passion for natural foods and Whole Foods Market's mission
  • strong work ethic and ability to work with urgency in a fast-paced environment
  • understanding and compliance with Whole Foods Market quality goals

Job Duties

  • Weighs, prices, and packages customer orders
  • understands venue menus and keeps up-to-date with specials and menu changes
  • follows cash handling procedures related to service venues
  • monitors product quality and freshness ensuring proper rotation
  • completes product spoilage and transfer records
  • arrives on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service and addresses customer needs promptly
  • maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising
  • complies with established procedures including weights and measures, health and sanitation, and safety practices
  • maintains a clean and sanitary work and shop environment
  • performs opening, mid, and closing duties as assigned and ensures pricing accuracy
  • immediately reports safety hazards and violations
  • performs other duties assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


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