Nothing Bundt Cakes logo

Bakery Utility & Cake Prep Assistant

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $26,000.00 - $39,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Training opportunities

Job Description

Our bakery is a beloved local establishment located in the heart of Greensboro, NC, known for its delectable cakes and warm, inviting atmosphere. As a community-focused business, we pride ourselves on delivering high-quality baked goods that bring joy to our customers while fostering a friendly and fun workplace for our employees. Our team is passionate about the art of baking and takes great care in crafting each cake with precision and creativity. Our bakery operates as a cornerstone in the community, providing not only sweet delights but also a welcoming environment where customers feel at home.

We are currently seeking a Bakers Utility Assist to join our vibrant team. This is a wonderful opportunity for individuals who are passionate about baking or those seeking to dive into a culinary career in a supportive setting. The role primarily involves assisting the bakers in the production of cakes, ensuring the efficient operation of the kitchen, and maintaining a clean and organized work environment. With a salary range of USD 26,000 to 39,000 per year, this position offers a fulfilling job experience in a casual and joyful workplace.

The Bakers Utility Assist will play a crucial role in supporting the bakery's daily operations. You will help prepare ingredients, assist in mixing and baking, decorate cakes under the guidance of experienced bakers, and ensure that all bakery equipment is cleaned and sanitized according to health and safety standards. This role is perfect for someone who enjoys working in a creative and fast-paced environment and is eager to contribute to crafting joyful culinary experiences. As part of our team, you will also have the opportunity to learn new skills and grow your knowledge of bakery production and food safety practices.

Job Requirements

  • high school diploma or equivalent
  • willingness to work flexible hours
  • ability to stand for extended periods
  • good communication skills
  • basic food safety knowledge
  • ability to follow instructions
  • physical ability to handle bakery equipment

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a bakery or food preparation setting preferred
  • basic knowledge of baking principles
  • ability to follow instructions accurately
  • strong team collaboration skills
  • attention to detail
  • good physical stamina

Job Duties

  • assist bakers in cake production
  • maintain cleanliness of bakery equipment
  • prepare ingredients for baking
  • follow health and safety protocols
  • support cake decoration process
  • organize workstations
  • ensure timely completion of baking tasks

Job Criteria

Experience

Entry Level (1-2 years)


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