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Bakery Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $16.50 - $17.00
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Work Schedule

Weekend Shifts
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Benefits

flexible scheduling
competitive pay
Employee Discounts
Health Insurance
Paid Time Off
Retirement Plan
Career development opportunities

Job Description

Wegmans is a renowned food market committed to helping people live healthier, better lives through exceptional food. Established as a leader in the grocery industry, Wegmans has built a reputation for quality products, outstanding customer service, and a supportive work environment. With locations like the one at 3955 Route 31, Liverpool, NY, Wegmans strives to offer customers a rich shopping experience where freshness and quality are paramount. The company fosters a culture of growth and opportunity, providing flexible scheduling and a range of benefits that ensure employees feel valued and supported in their personal and professional lives.

The part-time Bakery Department role at Wegmans offers an exciting opportunity for individuals passionate about baking and customer service. This position allows team members to work in a vibrant, fast-paced bakery environment where their contributions directly impact the customer experience. The bakery serves as a center of comfort and happiness, producing a variety of baked goods including breads, bagels, and sweet treats. Employees in this role will join a talented group dedicated to baking, producing, and packaging high-quality products while maintaining an appealing and well-organized display for customers.

This role requires availability during mornings, afternoons, and evenings, including weekends, to ensure the bakery operates smoothly throughout all hours. Those who join the team will receive competitive pay ranging from $16.50 to $17 per hour. Working at Wegmans means being part of a company that values authenticity and individuality, encouraging their employees to bring their passion and unique perspectives to work every day. Team members receive the support needed to grow personally and professionally and have the chance to create positive change within their community. The job also emphasizes incredible customer service and teamwork, making it an ideal position for those who enjoy engaging with customers and working collaboratively in a supportive environment.

Job Requirements

  • Must be 18 years or older
  • Availability to work morning, afternoon, and evening shifts including weekends
  • Ability to stand for extended periods
  • Basic math and reading skills
  • Ability to follow food safety and hygiene standards
  • Willingness to learn and take direction

Job Qualifications

  • Must be 18 years or older
  • Previous experience in a bakery or food production setting preferred
  • Ability to work mornings, afternoons, evenings, and weekends
  • Strong interpersonal and communication skills
  • Ability to work effectively in a fast-paced, team-oriented environment

Job Duties

  • Bake, produce, and package baked goods
  • Provide incredible customer service and answer customer questions in a timely manner
  • Ensure fresh and appealing displays by keeping cases and aisles clean and well-stocked
  • Help maximize sales through effective procedures for stocking, rotating, and merchandising product on the sales floor and in the back rooms
  • May help unload daily deliveries and stock cases, displays, and backroom coolers with new and existing inventory

Job Criteria

Experience

No experience required


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