Bakery Production Team Member (Food Preparation) - Part Time

Everett, WA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $22.00 - $29.73

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

Store discount

financial wellness programs

Health and wellness support programs

Employee training programs

inclusive work environment

Job Description

Whole Foods Market is a renowned American supermarket chain specializing in natural and organic foods. Established with a commitment to quality and sustainability, Whole Foods Market has become a leader in the grocery industry, focusing on nutritious and ethically sourced products. The company’s mission centers around nourishing people and the planet, which is evident not only in their product selection but also through their various community-oriented initiatives such as funding grants for school gardens, improving access to fresh foods in underserved areas, and supporting global poverty alleviation efforts. As a forward-thinking retailer, Whole Foods Market continuously sets industry standards, emphasizing environmental stewardship, health, and wellness, and striving to create meaningful change within communities locally and globally.

The role offered by Whole Foods Market is integral to their bakery department, where the Team Member will perform multiple responsibilities related to the preparation, service, and stocking of bakery products. This position not only involves the production of a variety of breads, pastries, cakes, pies, and cookies but also activities like decorating and finishing bakery items to meet high-quality standards. The role is crafted to ensure that all bakery functions align with the company's commitment to excellence and customer satisfaction. In addition to baking and production duties, the Team Member is expected to engage actively with customers, provide courteous and efficient service, and contribute to a positive store environment. Whole Foods Market promotes a culture of teamwork and expects employees to assist in various store operations, adhering to all health and safety regulations, including proper sanitation and safe work practices.

This opportunity is designed for individuals who are passionate about artisan baking and who wish to contribute to a mission-driven company that values natural foods, sustainability, and community impact. The position is hourly, with a wage range between $22.00 and $29.73, commensurate with experience, and offers an inclusive benefits program called Whole Benefits, which includes paid time off, health and wellness support, financial wellness programs, and store discounts for both full and part-time team members. Whole Foods Market encourages diversity and equal employment opportunities, fostering an inclusive workplace where all employees are valued and respected. Individuals in this role will have opportunities for personal growth and advancement based on performance and business needs. Overall, the position is suited for those who enjoy working in a fast-paced environment, have a strong work ethic, and are enthusiastic about making a difference through quality food production and excellent customer service.

Job Requirements

Must be able to lift 50 pounds
in an 8-hour work day, standing/walking 6-8 hours
hand use: single grasping, fine manipulation, pushing and pulling
work requires the following motions: bending, twisting, squatting and reaching
exposure to FDA approved cleaning chemicals
exposure to temperatures: 90 degrees Fahrenheit
ability to work in wet and dry conditions
ability to work a flexible schedule including nights, weekends, and holidays as needed
ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
may require use of ladders

Job Qualifications

Knowledge of artisan breads and pastries, including cake decorating
basic computer skills
demonstrates positive attitude, energy, and passion for baking the best breads and pastries
demonstrates a passion for cleanliness
strong to excellent communication skills and willingness to work as part of a team
ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
ability to meet customer service expectations and standards in all interactions with customers, vendors, and team members
ability to follow directions and procedures
effective time management and organization skills
passion for natural foods and the mission of Whole Foods Market
strong work ethic and ability to work in a fast-paced environment with a sense of urgency

Job Duties

Produces quality breads and pastries
produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars
performs baking, cooling, wrapping, and labeling of products
stocks dry products
develops new recipes and production techniques to ensure seasonal variance and high productivity
trains production personnel to the highest standards in industry
performs production planning and forecasting for special events and holidays
maintains all production modules in the Datapax system
arrives to work station on time, appropriately groomed, dressed and ready to work
works all scheduled shifts and attends required trainings and meetings
provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
answers phones and pages promptly and courteously
maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
maintains a clean and sanitary working and shopping environment
maintains equipment in accordance with WFM cleanliness and safety standards
performs opening, mid, and closing duties as assigned
ensures accuracy of signs and pricing
immediately reports safety hazards and violations
performs other duties as assigned by store, regional, or national leadership