Bakery Production Associate- Federal Way BOH, WA

85 Degree C Bakery Cafe is a renowned global bakery and beverage retail company that was founded in 2004. Known for its commitment to delivering five-star quality pastries and drinks at an affordable price, 85 Degree C has grown rapidly to operate over 1000 stores worldwide. The company thrives on innovation, quality, and excellent customer service, establishing a dynamic and rewarding work environment for its associates. Employees at 85 Degree C are part of a global network that values quality craftsmanship and dedication to providing superior baked goods and beverages to a diverse customer base. The company's vision centers around combining traditional baking methods with contemporary trends to create a unique experience for every customer. Working at 85 Degree C offers the opportunity for career growth and personal development within the food and beverage industry.

The role of Production Bakery Cake Associate at 85 Degree C specifically involves working in the Back of House within the Central Kitchen. In this position, associates are responsible for producing high-quality cakes, decorating them with precision, and preparing them for delivery. Training is provided to ensure that associates can meet the company’s stringent quality standards and operate efficiently within the Central Kitchen environment. The work schedule for this position is from 7 am to 4 pm with mandatory weekend and holiday availability, highlighting the need for reliability and commitment. This is a hands-on role that requires attention to detail and a strong work ethic to consistently create products that meet 85 Degree C’s reputation for excellence.

Associates will engage in baking, decorating, and packaging goods while maintaining cleanliness and adhering to health standards. The position demands teamwork and effective communication with the management and store teams to deliver outstanding service. Physical stamina is essential due to the nature of the tasks, which involve moderate lifting up to 50 pounds, standing for extended periods, and working in varying temperatures including coolers and freezers. The environment is fast-paced and requires a proactive approach to completing tasks efficiently while upholding high levels of quality and hygiene. Benefits include a free meal plan, free tea, 20 percent discount on products off duty, opportunities for career advancement, and a supportive work culture that fosters growth and collaboration. This role is suited for motivated individuals seeking a rewarding career in bakery production within a respected global brand.