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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $22.91 - $25.46
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) Plan
Paid Time Off
flexible scheduling
employee discount
Job Description
Associated Food Stores is a well-established company known for its commitment to providing quality grocery and bakery products to communities. As a cooperative of independently owned and operated grocery stores, Associated Food Stores emphasizes fostering a supportive work environment and promoting growth opportunities for its employees. The company is recognized for its comprehensive benefits package, including health, dental, vision, and life insurance, as well as 401(k) retirement plans. Additionally, employees benefit from paid time off, flexible scheduling, and discounts on groceries, all geared towards enhancing work-life balance and employee satisfaction.
The Bakery Manager role at Associated Food Stores... Show More
The Bakery Manager role at Associated Food Stores... Show More
Job Requirements
- Minimum age of 18 years
- Physical ability to stand, walk, bend, grasp, push, pull, carry, twist, crouch, and reach throughout the workday
- Ability to perform repetitive motions and coordinate eye, hand, and foot movements
- Capacity to lift and maneuver objects weighing up to 30 pounds
- Capability to work in varying temperature conditions including hot and cold environments
- Availability to work flexible schedules
- Willingness to adhere to company policies and security measures
Job Qualifications
- High school diploma or equivalent
- Experience in bakery production and management
- Knowledge of bakery operations including mixing, baking, and finishing
- Strong leadership and personnel development skills
- Ability to prepare production schedules and cost materials effectively
- Good communication and organizational skills
- Familiarity with inventory control and budgeting
- Ability to maintain compliance with company policies
- Customer service orientation
- Ability to work collaboratively within a team environment
Job Duties
- Assist in the planning, organization, and direction of the bakery department activities
- Cost out all materials to determine proper retail pricing
- Prepare master production sheets
- Implement company training, evaluation, and counselling procedures for department personnel
- Teach bakery production fundamentals, including mixing, scaling, proofing, baking, frying, and finishing
- Plan merchandising programs for increased sales and assist with cross merchandising ideas
- Maintain control of department labor and inventory according to budgets
- Ensure department security complies with company policies
- Monitor competitive activity in the store marketing area relevant to the bakery department
- Oversee receiving, storing, pricing, and merchandising of bakery products
- Coordinate with other departments to ensure smooth product flow and service
- Maintain department records accurately
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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