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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $23.00
Work Schedule
Flexible
Benefits
weekly pay with direct deposit
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with company matching
Opportunities for advancement
Paid Holiday Leave
paid vacation leave
Paid sick leave
paid bereavement leave
paid jury duty leave
Company paid life insurance
Scholarship program for high school seniors
Job Description
Ingles Markets is a well-established regional grocery store chain that has been serving customers since 1963. Starting as a single supermarket, Ingles has expanded into nearly 200 retail locations across six southeastern states, establishing itself as a prominent player in the grocery industry. The company boasts a substantial 1.6-million-square-foot distribution center, operates two truck fleets, and even runs its own milk processing plant. This extensive infrastructure underlines Ingles' commitment to offering fresh, quality products and a superior shopping experience to its customers. Ingles Markets prides itself on fostering a warm, hometown atmosphere in its stores, emphasizing excellent customer service and... Show More
Job Requirements
- Exceptional customer service skills
- Previous bakery experience is required
- Food safety knowledge is required
- Previous team management experience is a plus
- Must be flexible and able to adapt to changing needs especially during times of high volume and/or stress
- Must be able to read and do simple math problems
- Wants to be part of a team in a fast-paced environment
- 18 years of age or older
Job Qualifications
- Exceptional customer service skills
- Previous bakery experience
- Food safety knowledge
- Previous team management experience is a plus
- Ability to read and do simple math problems
- Flexibility to adapt to changing needs
- Ability to work in a fast-paced environment
- Minimum age of 18 years
Job Duties
- Greet customers within 10 feet and answer questions promptly
- Provide accurate product information and recommendations
- Train staff on store procedures and operational standards
- Prepare weekly schedules, production sheets, and supply orders
- Manage inventory for freshness, quality, and proper stock levels
- Address employee issues and coordinate disciplinary actions
- Maintain clean, well-stocked, and visually appealing displays
- Record price changes, in-store usage, voids, and spoilage accurately
- Decorate, package, label, and price bakery products, complete special orders
- Operate bakery equipment
- Verify invoices and log deliveries securely
- Submit reports and monthly inventory on time
- Apply pricing based on margin guidelines and profit goals
- Follow sanitation, safety, and space management plans
- Handle damaged or spoiled goods per policy
- Communicate clearly within the store and organization
- Monitor hazards and ensure health and safety compliance
- Adhere to scheduled hours and store rules
- Perform additional duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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