Bakery Management - Supervisor - San Jose, CA

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $22.00 - $23.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

free meal plan
20% off products off duty
employee referral program monetary incentive
accelerated career advancement
Benefits for full time employees

Job Description

85°C Bakery Cafe is a globally recognized bakery and beverage retail business that has been captivating customers since its founding in 2004. Featured on renowned media outlets such as TIME, CNN, NPR, and the Travel Channel, this company has established itself as a culinary phenomenon offering a unique cafe experience unlike any other. With over 1,000 stores worldwide and a publicly traded status in Taiwan, 85°C Bakery Cafe stands out for its commitment to delivering five-star quality pastries and beverages at an affordable price. The brand has grown rapidly due to its exceptional products and customer-focused approach, making it a prominent name in the fast food and bakery industry.

Joining 85°C Bakery Cafe means becoming part of a dynamic and fast-paced environment that encourages career growth and development. The company is currently hiring for their Store Management Team, a critical role responsible for overseeing all aspects of store operations. This position involves leadership in customer service excellence, cost management, employee training, and maintaining high standards of quality control, hygiene, and health and safety. Those who join the management team will take essential responsibility for the operational success and business performance of their respective stores.

Store managers at 85°C Bakery Cafe play a vital role in ensuring profitability by implementing efficient and lean operational practices, supervising employee schedules and shifts, reporting on sales and performance metrics, and managing stock levels and supply orders. The role requires outstanding organizational and communication skills, as well as the ability to multitask effectively in a high-demand setting. An understanding and adaptation to the 85°C concept is crucial for success, as well as demonstrating strong leadership qualities and teamwork principles.

Working for 85°C Bakery Cafe offers a rewarding career path with opportunities for growth, supported by an employee-centric environment. Benefits include a free meal plan, a 20% discount on products when off duty, a monetary incentive program for employee referrals, and accelerated career advancement options. Full-time employees additionally receive comprehensive benefits, reinforcing the company’s commitment to employee welfare and satisfaction. The job requires moderate physical activity including lifting, walking, bending, and standing during shifts, reflecting the active nature of bakery retail operations.

Prospective candidates who are enthusiastic about working in a vibrant, customer-focused industry and are looking to advance their careers with a global company are encouraged to apply. The Store Management role at 85°C Bakery Cafe combines operational responsibilities with robust support and growth prospects, making it an ideal fit for individuals eager to contribute to and grow within the company.

Job Requirements

  • Associate/Bachelor degree preferred
  • Minimum of two (2) years progressive experience in fast food or other related food operations, at leadership level position
  • Strong organizational, communications and leadership skills
  • Ability to multitask and work with tight deadline to meet new or changing demands
  • Proficient with Microsoft Office, specifically Word and Excel
  • Good attendance and available to work overtime when needed
  • Excellent work ethic and teamwork concepts
  • Adapt and demonstrate thorough understanding of the 85°C concept
  • Available to work on weekends and holidays

Job Qualifications

  • Associate/Bachelor degree preferred
  • Minimum of two (2) years progressive experience in fast food or other related food operations, at leadership level position
  • Strong organizational, communications and leadership skills
  • Ability to multitask and work with tight deadline to meet new or changing demands
  • Proficient with Microsoft Office, specifically Word and Excel
  • Good attendance and available to work overtime when needed
  • Excellent work ethic and teamwork concepts
  • Adapt and demonstrate thorough understanding of the 85°C concept
  • Available to work on weekends and holidays

Job Duties

  • Take essential responsibility for the business performance of their respective stores
  • Ensure sales profitability through service excellence and lean operation
  • Prepare periodic report, to include sales control, employee scheduling, etc.
  • Organize and supervise the employee shifts
  • Participate in management and personnel meetings
  • Check stock levels and order supplies and materials
  • Maintain high standards of quality control, hygiene, and health & safety
  • Additional duties at store when circumstances dictate
  • All Store associates will be expected to cross train in each department including: Bread, Cake, POS, Bar

Job Criteria

Experience

Mid Level (3-7 years)


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