
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $12.50 - $14.50
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15% discount
flexible schedules
Employee assistance program
401(K) retirement savings plan with company match
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a rapidly growing neighborhood grocery store chain dedicated to providing fresh, healthy, and high-quality produce along with a variety of natural meats and bulk goods in a fun, welcoming farmer's market setting. With a strong commitment to customer service and community, Sprouts offers team members a supportive and inclusive work environment that values respect and diversity. This company is not only focused on delivering farm-fresh products but also on fostering a culture where every employee can grow professionally while contributing to a mission of healthy living. Sprouts boasts numerous Team Member Resource Groups that create spaces for support, connection, and growth among employees, celebrating diversity through groups like Inspiring Women at Sprouts, Rainbow Alliance at Sprouts, and others.
The role of the Bakery Clerk at Sprouts Farmers Market is a vital position within the bakery department of the store. This part-time position is perfect for individuals who enjoy preparing and baking cookies, bread, and muffins using proven recipes and fresh ingredients. The Bakery Clerk acts as the backbone of the bakery team, assisting the Bakery Manager in all aspects of baking, packaging, pricing, and merchandising baked goods. The job requires maintaining high standards of product presentation and cleanliness, ensuring that every item meets Sprouts' quality expectations. Additionally, bakery clerks help maintain a safe and sanitary kitchen environment, making sure the bakery area, shelves, and equipment are spotless and safe for food preparation.
This role is ideal for someone passionate about customer service who thrives in a fast-paced, dynamic environment and enjoys interacting with customers to help them make healthy food choices. It also requires being dependable and flexible as the schedule may include nights, weekends, and holidays. The Bakery Clerk must uphold safety, health, and regulatory standards, including maintaining a Food Handler's permit. Physical requirements include standing for long periods and handling equipment and ingredients safely. Sprouts supports this role through competitive pay, flexible scheduling, growth opportunities, and a comprehensive benefits package including sick time, vacation accrual, retirement plans, and more. In addition, Sprouts offers DailyPay for eligible employees, allowing them to access earned wages anytime before payday without extra cost. Candidates interested in joining a team-oriented, fast-growing retailer focused on healthy living and outstanding customer experience will find this Bakery Clerk role rewarding and full of opportunities for personal and professional growth.
The role of the Bakery Clerk at Sprouts Farmers Market is a vital position within the bakery department of the store. This part-time position is perfect for individuals who enjoy preparing and baking cookies, bread, and muffins using proven recipes and fresh ingredients. The Bakery Clerk acts as the backbone of the bakery team, assisting the Bakery Manager in all aspects of baking, packaging, pricing, and merchandising baked goods. The job requires maintaining high standards of product presentation and cleanliness, ensuring that every item meets Sprouts' quality expectations. Additionally, bakery clerks help maintain a safe and sanitary kitchen environment, making sure the bakery area, shelves, and equipment are spotless and safe for food preparation.
This role is ideal for someone passionate about customer service who thrives in a fast-paced, dynamic environment and enjoys interacting with customers to help them make healthy food choices. It also requires being dependable and flexible as the schedule may include nights, weekends, and holidays. The Bakery Clerk must uphold safety, health, and regulatory standards, including maintaining a Food Handler's permit. Physical requirements include standing for long periods and handling equipment and ingredients safely. Sprouts supports this role through competitive pay, flexible scheduling, growth opportunities, and a comprehensive benefits package including sick time, vacation accrual, retirement plans, and more. In addition, Sprouts offers DailyPay for eligible employees, allowing them to access earned wages anytime before payday without extra cost. Candidates interested in joining a team-oriented, fast-growing retailer focused on healthy living and outstanding customer experience will find this Bakery Clerk role rewarding and full of opportunities for personal and professional growth.
Job Requirements
- Be at least 18 years of age
- have a high school diploma or equivalent
- possess 1-2 years bakery experience or equivalent education and experience
- be dependable and reliable with ability to work flexible schedules including nights, weekends, and holidays
- possess outgoing and friendly behavior with a positive attitude
- have good communication skills
- be able to answer phones and take special orders
- perform general housekeeping and sanitation of work areas
- be able to operate bakery equipment and tools
- able to stand for long periods
- able to transfer trays and items up to 40 lbs safely
- adhere to safety, health, and regulatory guidelines
- maintain Food Handler's permit
Job Qualifications
- Be at least 18 years of age
- high school diploma or equivalent
- 1-2 years bakery experience or acceptable combination of education and experience
- outgoing and friendly behavior
- positive attitude
- ability to interact with customers
- good communication skills
- ability to take direction and participate in a team environment
- ability to answer phones and take special orders
- ability to operate knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- knowledge of scales and weight measures to weigh and label products
- ability to stand for up to 3 hours continuously for an 8-hour shift
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- provide high level of customer service and ensure bakery items are properly prepared, packaged, and presented
- maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves and products, keeping floors free of spills, removing hazardous debris, and sweeping
- stock, fill, face, and ensure pricing accuracy while examining rotation and discarding outdated items
- receive, inspect, and log products for accuracy of shipment, temperature, and quality
- answer phones and take special orders
- perform general housekeeping including cleaning and sanitizing work areas
Job Criteria
Experience
No experience required
Job Location
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