Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.75 - $16.00
Work Schedule
Flexible
Benefits
diverse and inclusive work culture
Competitive wages
access to earned wages before payday
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
401k
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading grocery and retail company dedicated to providing customers with high-quality products and outstanding service. Founded with a commitment to enriching the local communities in which it operates, Albertsons has grown into one of the largest food and drug retailers in the United States. The company fosters a diverse and inclusive work culture where employees are valued for their unique perspectives and contributions. Albertsons prioritizes people-oriented business practices and places a strong emphasis on career growth, training, and professional development for its associates. Employees benefit from competitive wages, flexible work schedules, and a comprehensive range of health and welfare benefits including medical, dental, and 401(k) plans. The company’s values center around putting people first, being customer driven, raising the bar in all aspects of business, acting as owners, working as one team, building a sense of belonging, and committing to a healthy future.
The Bakery Clerk position at Albertsons Companies Inc. plays a pivotal role in ensuring the production and presentation of high-quality bakery goods within the company's retail stores. This role involves hands-on involvement in all aspects of bakery operations, from preparing dough and glazing pastries to baking and quality monitoring. Working closely with the Bakery Sales Manager, the Bakery Clerk helps plan daily production schedules, manage ingredient inventories, and adhere to recipes with precision and care. Daily tasks include applying icing to finished products, monitoring oven temperatures to ensure consistent baking outcomes, and maintaining a high standard of cleanliness and organization in the bakery workspace. In addition to production responsibilities, the Bakery Clerk delivers friendly and knowledgeable customer service by providing product information, answering customer inquiries, and helping create a positive shopping experience. This position is ideally suited for individuals who thrive in a fast-paced, team environment, have a strong attention to detail, and take pride in producing baked goods that delight customers. The Bakery Clerk must be reliable, cooperative, and committed to delivering excellent results that uphold the company’s standards and enhance customer satisfaction. This role offers an opportunity to develop baking skills, learn new techniques, and grow within a supportive company passionate about people and quality food production.
The Bakery Clerk position at Albertsons Companies Inc. plays a pivotal role in ensuring the production and presentation of high-quality bakery goods within the company's retail stores. This role involves hands-on involvement in all aspects of bakery operations, from preparing dough and glazing pastries to baking and quality monitoring. Working closely with the Bakery Sales Manager, the Bakery Clerk helps plan daily production schedules, manage ingredient inventories, and adhere to recipes with precision and care. Daily tasks include applying icing to finished products, monitoring oven temperatures to ensure consistent baking outcomes, and maintaining a high standard of cleanliness and organization in the bakery workspace. In addition to production responsibilities, the Bakery Clerk delivers friendly and knowledgeable customer service by providing product information, answering customer inquiries, and helping create a positive shopping experience. This position is ideally suited for individuals who thrive in a fast-paced, team environment, have a strong attention to detail, and take pride in producing baked goods that delight customers. The Bakery Clerk must be reliable, cooperative, and committed to delivering excellent results that uphold the company’s standards and enhance customer satisfaction. This role offers an opportunity to develop baking skills, learn new techniques, and grow within a supportive company passionate about people and quality food production.
Job Requirements
- high school diploma or equivalent
- prior bakery or food service experience preferred
- ability to stand for extended periods
- strong communication skills
- ability to work in a fast-paced environment
- team-oriented mindset
- reliable and punctual
- openness to learning new techniques
- basic math skills
Job Qualifications
- high school diploma or equivalent
- prior experience in a bakery or food service environment preferred
- basic knowledge of baking techniques
- ability to follow detailed instructions
- strong organizational skills
- attention to detail
- excellent customer service skills
- ability to work effectively in a team
- willingness to learn and adapt to new baking processes
Job Duties
- prepare dough
- glaze pastries
- assist with baking tasks from start to finish
- plan daily production alongside bakery sales manager
- gather and manage ingredients
- follow recipes accurately
- apply icing to baked goods
- monitor oven temperatures
- ensure products meet quality standards
- provide courteous and helpful service to customers
- offer product information
- answer customer questions
- maintain clean and organized bakery workspace
Job Criteria
Experience
No experience required
Job Location
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