Job Overview

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Compensation

Hourly
Range $13.50 - $15.75
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Benefits

diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
Paid Time Off
401k plan

Job Description

Albertsons Companies Inc. is one of the largest food and drug retailers in the United States, operating over 2,200 stores across 34 states and the District of Columbia. With a strong national presence under well-known brands like Albertsons, Safeway, Vons, Jewel-Osco, and many others, Albertsons emphasizes innovation, community involvement, and creating an inclusive workplace. The company prides itself on a diverse and inclusive work culture, offering competitive wages, flexible work schedules, and comprehensive health and welfare benefits. Albertsons is committed to providing an exceptional shopping experience through its people-oriented business philosophy, fostering a supportive environment where associate development is a priority and customer service excellence is a shared goal.

The Bakery Clerk role at Albertsons is an essential part of the bakery operations team, contributing actively to the daily preparation and production of baked goods. This position supports the Bakery Sales Manager by assisting in planning production schedules, gathering accurate ingredients, and executing baking tasks from beginning to end. Responsibilities include preparing dough, glazing pastries, applying icings, monitoring oven temperatures, and maintaining product quality standards. The Bakery Clerk also serves as a point of contact for customers, providing knowledgeable and courteous assistance regarding various bakery products, answering questions, and enhancing the overall customer experience.

Ideal candidates for this role possess a balanced appreciation for both the creative and technical sides of baking, with a strong sense of pride in producing high-quality products. They thrive in fast-paced environments and are detail-oriented, organized, and eager to learn new techniques to adapt to evolving bakery processes. Teamwork and reliability are key, as the role involves collaborating closely with other bakery team members and supporting a clean and efficient workspace. Working at Albertsons offers the opportunity to grow professionally within a company committed to diversity, inclusivity, and associates’ career development. The bakery environment is dynamic and rewarding, appealing to those passionate about food preparation, customer service, and contributing to a positive retail culture focused on quality and well-being.

Job Requirements

  • high school diploma or equivalent
  • prior experience in bakery or food preparation preferred
  • ability to work in a fast-paced environment
  • physical ability to stand for extended periods
  • good manual dexterity
  • ability to follow safety and hygiene standards
  • customer service orientation

Job Qualifications

  • high school diploma or equivalent
  • experience in baking or food preparation preferred
  • strong attention to detail
  • ability to follow recipes accurately
  • good communication and teamwork skills
  • willingness to learn new baking techniques
  • basic math skills for measurements

Job Duties

  • prepare dough for baking
  • glaze and decorate pastries
  • assist with baking tasks from start to finish
  • apply icing to baked goods
  • monitor oven temperatures and baking times
  • ensure baked products meet quality and safety standards
  • provide courteous service and product information to customers
  • maintain a clean and organized bakery workspace

Job Criteria

Experience

No experience required


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