
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.38 - $26.15
Work Schedule
Flexible
Benefits
Diverse & Inclusive Work Culture
Competitive wages
access to earned wages before payday
Flexible work schedules
associate discounts
Training and Career Development
health and welfare benefits
vacation
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading retail organization known for its commitment to customer service and a people-oriented business approach. With a focus on providing exceptional shopping experiences, Albertsons Companies fosters a diverse and inclusive work culture that values teamwork, customer satisfaction, and employee growth. The company supports its associates with competitive wages, flexible work schedules, and comprehensive health and welfare benefits that include medical, dental, and 401k plans. Additionally, employees benefit from access to earned wages before payday and associate discounts, underscoring Albertsons’ dedication to employee well-being and financial wellness.
The Bakery Clerk role at Albertsons encompasses a dynamic and rewarding position within the bakery department, centered around contributing to the daily operations that bring fresh and delightful baked goods to customers. This position involves preparing dough, glazing pastries, and assisting with various baking tasks from start to finish. Working closely with the Bakery Sales Manager, the Bakery Clerk helps plan daily production, gather necessary ingredients, and follow recipes with precision and attention to detail. Responsibilities include applying icing to baked goods, monitoring oven temperatures to ensure quality baking, and maintaining standards to ensure every product meets the company’s quality expectations.
Further, the role requires providing courteous and helpful service to customers, offering detailed product information, answering questions, and maintaining a clean and organized workspace. Ideal candidates thrive in fast-paced environments, exhibit pride in their consistent results, and have a genuine appreciation for the craft of baking. The position demands strong teamwork skills, reliability, a focus on delivering an excellent customer experience, and a balanced appreciation of both the creative and technical aspects of baking.
The Bakery Clerk benefits from an environment that encourages learning, adapts to evolving bakery processes, and values innovative baking techniques. This role is pivotal in ensuring that all bakery products not only meet quality standards but also exceed customer expectations through meticulous preparation and presentation. Employees gain valuable experience and training opportunities, contributing to career growth and development in the food preparation and retail sectors. Albertsons’ commitment to its employees and customers alike makes this an exceptional opportunity for individuals passionate about baking and customer service to thrive and grow their careers.
The Bakery Clerk role at Albertsons encompasses a dynamic and rewarding position within the bakery department, centered around contributing to the daily operations that bring fresh and delightful baked goods to customers. This position involves preparing dough, glazing pastries, and assisting with various baking tasks from start to finish. Working closely with the Bakery Sales Manager, the Bakery Clerk helps plan daily production, gather necessary ingredients, and follow recipes with precision and attention to detail. Responsibilities include applying icing to baked goods, monitoring oven temperatures to ensure quality baking, and maintaining standards to ensure every product meets the company’s quality expectations.
Further, the role requires providing courteous and helpful service to customers, offering detailed product information, answering questions, and maintaining a clean and organized workspace. Ideal candidates thrive in fast-paced environments, exhibit pride in their consistent results, and have a genuine appreciation for the craft of baking. The position demands strong teamwork skills, reliability, a focus on delivering an excellent customer experience, and a balanced appreciation of both the creative and technical aspects of baking.
The Bakery Clerk benefits from an environment that encourages learning, adapts to evolving bakery processes, and values innovative baking techniques. This role is pivotal in ensuring that all bakery products not only meet quality standards but also exceed customer expectations through meticulous preparation and presentation. Employees gain valuable experience and training opportunities, contributing to career growth and development in the food preparation and retail sectors. Albertsons’ commitment to its employees and customers alike makes this an exceptional opportunity for individuals passionate about baking and customer service to thrive and grow their careers.
Job Requirements
- high school diploma or equivalent
- experience in food preparation or bakery operations preferred
- ability to perform physical tasks such as standing for long periods and lifting
- strong communication skills
- availability to work flexible hours
- ability to work in a fast-paced environment
- dependability and reliability
Job Qualifications
- high school diploma or equivalent
- previous experience in baking or food preparation preferred
- ability to follow recipes accurately
- strong organizational skills
- excellent customer service skills
- ability to work effectively in a team
- attention to detail
- willingness to learn new baking techniques
Job Duties
- prepare dough
- glaze pastries
- assist with baking tasks from start to finish
- plan daily bakery production with the bakery sales manager
- gather ingredients for baking
- follow recipes accurately and with attention to detail
- apply icing to baked goods
- monitor oven temperatures
- ensure products meet quality standards
- provide courteous customer service
- offer product information and answer customer questions
- maintain a clean and organized workspace
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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