
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
401k
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading grocery retailer committed to delivering exceptional shopping experiences and quality products to its customers. With a rich history and a strong emphasis on people-oriented business practices, Albertsons has become a trusted name in the retail industry. The company is known for fostering a diverse and inclusive work culture, supporting employee growth and development, and maintaining high standards of customer service. Albertsons' dedication to its employees and customers alike makes it a desirable place to build a career, with numerous benefits and opportunities for advancement.
The Baker's Helper role is an essential part of the bakery team at Albertsons. This position involves assisting with the day-to-day operations of the bakery, ensuring that all baked goods meet the high-quality standards customers expect. The Baker's Helper prepares dough, glazes pastries, and supports baking tasks from start to finish. Working closely with the Bakery Sales Manager, this role helps plan daily production schedules, gather ingredients, and accurately follow recipes with attention to detail. Responsibilities also include applying icing to baked goods, monitoring oven temperatures, and maintaining a clean and organized workspace. Providing courteous and helpful service to customers by offering product information and answering questions is also a vital aspect of this position.
The ideal candidate enjoys working in a fast-paced environment where teamwork and reliability are highly valued. A genuine passion for baking, strong organizational skills, and a commitment to producing consistent, quality results define the successful Baker's Helper. This role offers an excellent opportunity to develop baking skills, learn new techniques, and contribute to a team that values creativity, precision, and customer satisfaction. Albertsons supports this position with competitive wages, flexible schedules, and a robust benefits package aimed at promoting well-being and career growth. This position is ideal for individuals who take pride in their craft and are eager to contribute to a welcoming and customer-focused bakery environment.
The Baker's Helper role is an essential part of the bakery team at Albertsons. This position involves assisting with the day-to-day operations of the bakery, ensuring that all baked goods meet the high-quality standards customers expect. The Baker's Helper prepares dough, glazes pastries, and supports baking tasks from start to finish. Working closely with the Bakery Sales Manager, this role helps plan daily production schedules, gather ingredients, and accurately follow recipes with attention to detail. Responsibilities also include applying icing to baked goods, monitoring oven temperatures, and maintaining a clean and organized workspace. Providing courteous and helpful service to customers by offering product information and answering questions is also a vital aspect of this position.
The ideal candidate enjoys working in a fast-paced environment where teamwork and reliability are highly valued. A genuine passion for baking, strong organizational skills, and a commitment to producing consistent, quality results define the successful Baker's Helper. This role offers an excellent opportunity to develop baking skills, learn new techniques, and contribute to a team that values creativity, precision, and customer satisfaction. Albertsons supports this position with competitive wages, flexible schedules, and a robust benefits package aimed at promoting well-being and career growth. This position is ideal for individuals who take pride in their craft and are eager to contribute to a welcoming and customer-focused bakery environment.
Job Requirements
- high school diploma or equivalent
- prior experience in a bakery or food service environment preferred
- ability to stand for extended periods
- reliable and punctual
- strong communication skills
- ability to handle multiple tasks simultaneously
- adherence to food safety and sanitation standards
Job Qualifications
- experience in bakery operations or food preparation preferred
- ability to work in a fast-paced environment
- strong attention to detail
- good organizational skills
- effective team player
- excellent customer service skills
- willingness to learn new techniques and adapt to bakery processes
- genuine interest in food preparation and baking
Job Duties
- prepare dough
- glaze pastries
- assist with baking tasks from start to finish
- help plan the day’s production
- gather ingredients
- follow recipes with accuracy and attention to detail
- apply icing to baked goods
- monitor oven temperatures
- ensure products meet quality standards
- provide courteous and helpful service to customers
- offer product information and answer questions
- maintain a clean and organized workspace
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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