
Job Overview
Work Schedule
Flexible
Benefits
diverse and inclusive work culture
Competitive wages
access to earned wages before payday
Flexible work schedules
associate discounts
Career growth and development
health and welfare benefits
vacation
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading grocery and food retailer known for its commitment to excellent customer service and a people-oriented business philosophy. With a diverse and inclusive work culture, Albertsons provides its employees with competitive wages, flexible work schedules, and opportunities for growth and development. The company is dedicated to fostering a supportive environment where team members can thrive and deliver an exceptional shopping experience to every customer. Offering a comprehensive range of benefits including health and welfare packages, associate discounts, and paid time off, Albertsons consistently puts people first and values diverse perspectives within the organization.
The role of the Baker's Helper is integral to the smooth operation of bakery activities within Albertsons. This position involves hands-on participation in the day-to-day preparation and baking of bakery products. From mixing dough and glazing pastries to assisting in all stages of baking, the Baker's Helper works closely with the Bakery Sales Manager to plan production schedules, obtain ingredients, and ensure recipes are followed accurately. Attention to detail is critical, as is the ability to monitor oven temperatures and maintain quality standards throughout the baking process. Additionally, the Baker's Helper interacts with customers by providing courteous service, answering questions, and sharing product knowledge. Maintaining a clean and organized workspace is also an important part of the job.
Ideal candidates for the Baker’s Helper position are those who enjoy working in a fast-paced environment, possess a balanced appreciation for the creative and technical sides of baking, and take pride in producing consistent, high-quality baked goods. The role demands strong organizational skills, a sharp eye for detail, and a willingness to learn new techniques and adapt to evolving bakery processes. Teamwork, reliability, and dedication to enhancing the customer experience are essential components of success in this role. This position offers a rewarding opportunity to be part of a respected organization that values its employees and fosters a culture of belonging and health-consciousness.
The role of the Baker's Helper is integral to the smooth operation of bakery activities within Albertsons. This position involves hands-on participation in the day-to-day preparation and baking of bakery products. From mixing dough and glazing pastries to assisting in all stages of baking, the Baker's Helper works closely with the Bakery Sales Manager to plan production schedules, obtain ingredients, and ensure recipes are followed accurately. Attention to detail is critical, as is the ability to monitor oven temperatures and maintain quality standards throughout the baking process. Additionally, the Baker's Helper interacts with customers by providing courteous service, answering questions, and sharing product knowledge. Maintaining a clean and organized workspace is also an important part of the job.
Ideal candidates for the Baker’s Helper position are those who enjoy working in a fast-paced environment, possess a balanced appreciation for the creative and technical sides of baking, and take pride in producing consistent, high-quality baked goods. The role demands strong organizational skills, a sharp eye for detail, and a willingness to learn new techniques and adapt to evolving bakery processes. Teamwork, reliability, and dedication to enhancing the customer experience are essential components of success in this role. This position offers a rewarding opportunity to be part of a respected organization that values its employees and fosters a culture of belonging and health-consciousness.
Job Requirements
- High school diploma or equivalent
- Previous bakery or food preparation experience preferred
- Ability to follow recipes accurately
- Strong attention to detail and organizational skills
- Capability to work in a fast-paced environment
- Excellent teamwork and communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in bakery or food preparation preferred
- Knowledge of baking techniques and kitchen safety
- Ability to work effectively in a fast-paced team environment
- Strong organizational skills and attention to detail
- Good communication and customer service skills
Job Duties
- Prepare dough for various bakery products
- Glaze and apply icing to pastries and baked goods
- Assist in baking tasks from start to finish
- Plan daily bakery production alongside Bakery Sales Manager
- Gather ingredients and follow recipes with accuracy
- Monitor oven temperatures and ensure quality standards
- Provide courteous customer service and answer product questions
- Maintain a clean and organized bakery workspace
Job Criteria
Experience
No experience required
Job Location
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