Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
Paid Time Off

Job Description

Albertsons Companies Inc. is a major American grocery company, well-renowned for its vast network of stores and commitment to exceptional customer service. The company operates a variety of store formats across the United States, including supermarkets, grocery stores, and specialty food shops. Albertsons is known for emphasizing a strong connection with customers and an employee-centric culture, focusing on creating a supportive and inclusive work environment. This focus extends to their bakery departments, where quality, creativity, and customer satisfaction are paramount. As part of a leading company in the retail grocery sector, employees enjoy a diverse and inclusive work culture with opportunities for growth, training, and development.

The Bakery Helper position within Albertsons’ bakery operations plays an essential role in maintaining the high standards and smooth workflow of the bakery section. This role involves preparing dough, glazing pastries, and overseeing various baking tasks from beginning to end. Working closely with the Bakery Sales Manager, the Baker’s Helper contributes significantly to planning daily production schedules, gathering ingredients, and following recipes meticulously to ensure consistency and quality. This is a dynamic and fast-paced role, ideal for candidates who enjoy a blend of creative and technical work within a team setting.

In this position, responsibilities include applying icing and glazes, monitoring oven temperatures to guarantee perfect baking, and ensuring all products meet the company’s quality standards. In addition to the baking tasks, the Baker’s Helper also interacts with customers by providing courteous and knowledgeable service, answering questions about products, and maintaining an inviting and clean bakery environment. This position requires not only baking skills but also strong organizational abilities, attention to detail, and a commitment to teamwork and a positive customer experience.

Ideal candidates appreciate the craftsmanship involved in baking and bring a balanced perspective of creativity and technical skill to the role. They value teamwork and reliability and have a sharp eye for details necessary to produce baked goods that delight customers. By joining Albertsons, Baker’s Helpers become part of a company that values people-first philosophy, offers competitive wages, flexible schedules, associate discounts, and comprehensive benefits including health insurance and paid time off. This position offers a rewarding environment for those passionate about food preparation, bakery operations, and exceptional customer service in a leading grocery company setting.

Job Requirements

  • High school diploma or equivalent
  • previous experience in bakery or food preparation preferred
  • knowledge of baking processes and safety standards
  • ability to follow recipes accurately
  • strong communication skills
  • team-oriented mindset
  • willingness to learn and adapt
  • ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent
  • previous bakery or food preparation experience preferred
  • basic knowledge of baking techniques and ingredients
  • ability to follow detailed recipes and instructions
  • good interpersonal and communication skills
  • ability to work effectively in a team environment
  • strong organizational skills and attention to detail

Job Duties

  • Prepare dough for various bakery products
  • glaze and apply icing to pastries
  • assist with baking tasks from start to finish
  • monitor oven temperatures and baking times
  • ensure baked goods meet quality and safety standards
  • provide courteous and helpful customer service
  • maintain clean and organized workspaces

Job Criteria

Experience

Entry Level (1-2 years)


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