
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
401k
vacation
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading grocery and bakery chain committed to delivering exceptional quality and service to its customers. As a large-scale retail organization, Albertsons has a rich history of placing people at the heart of its operations—from employees to customers. With a strong emphasis on fostering a welcoming, inclusive, and diverse workplace, the company has continued to grow across different regions while supporting an engaging work environment for its associates. Albertsons prides itself on community involvement, quality product offerings, and maintaining high standards in customer experience. The bakery division plays an essential role in its business, contributing with freshly prepared, high-quality baked goods that meet the tastes and preferences of a diverse customer base. The company values innovation, teamwork, and skill development among its workforce and offers numerous employee benefits such as competitive wages, health and welfare programs, and career advancement opportunities.
The Baker’s Helper position at Albertsons Companies is integral to the bakery operations, offering an exciting opportunity to be hands-on in the creation and presentation of baked goods. This full-time role involves working closely with the Bakery Sales Manager to plan and execute daily baking tasks efficiently and with precision. Responsibilities include preparing dough, glazing pastries, applying icing, and monitoring oven temperatures to ensure the consistent quality and appeal of products. The role demands a balance of creative flair and technical skill, embracing the craftsmanship behind baking while adhering closely to recipes and quality standards. Beyond baking duties, the Baker’s Helper also provides excellent customer service by informing shoppers about products and maintaining a clean, organized workspace. This fast-paced environment suits candidates who thrive on teamwork, take pride in the consistency of their results, and are keen on learning and adapting new techniques. With an emphasis on both personal growth and customer satisfaction, Albertsons ensures a supportive atmosphere where the Baker’s Helper can grow their skills, contribute meaningfully, and be part of a vibrant team dedicated to culinary excellence.
The Baker’s Helper position at Albertsons Companies is integral to the bakery operations, offering an exciting opportunity to be hands-on in the creation and presentation of baked goods. This full-time role involves working closely with the Bakery Sales Manager to plan and execute daily baking tasks efficiently and with precision. Responsibilities include preparing dough, glazing pastries, applying icing, and monitoring oven temperatures to ensure the consistent quality and appeal of products. The role demands a balance of creative flair and technical skill, embracing the craftsmanship behind baking while adhering closely to recipes and quality standards. Beyond baking duties, the Baker’s Helper also provides excellent customer service by informing shoppers about products and maintaining a clean, organized workspace. This fast-paced environment suits candidates who thrive on teamwork, take pride in the consistency of their results, and are keen on learning and adapting new techniques. With an emphasis on both personal growth and customer satisfaction, Albertsons ensures a supportive atmosphere where the Baker’s Helper can grow their skills, contribute meaningfully, and be part of a vibrant team dedicated to culinary excellence.
Job Requirements
- High school diploma or equivalent
- prior experience in bakery or food service preferred
- ability to stand for extended periods
- strong attention to detail
- good manual dexterity
- ability to follow instructions precisely
- strong customer service orientation
Job Qualifications
- High school diploma or equivalent
- previous experience in baking or food preparation preferred
- ability to follow recipes accurately
- strong attention to detail
- good organizational skills
- effective communication skills
- ability to work collaboratively in a team environment
Job Duties
- Prepare dough for baking
- glaze pastries and apply icing to baked goods
- assist with baking tasks from start to finish
- monitor oven temperatures to ensure proper baking
- maintain clean and organized workspace
- provide courteous and helpful service to customers
- offer product information and answer questions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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