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Job Overview
Compensation
Hourly
Range $21.02 - $26.15
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Workplace safety programs
Job Description
This job opportunity is with a well-established retail grocery store renowned for its commitment to exceptional customer service and high-quality products. The company operates a busy bakery department, integral to the store’s success, offering a wide range of fresh baked goods catering to diverse customer preferences. Emphasizing the importance of a safe, clean, and welcoming environment, the store actively fosters respect, honesty, integrity, diversity, inclusion, and safety as core organizational values. This creates not only a positive shopping experience for customers but also a supportive workplace atmosphere for employees.
The position available is for a Bakery Clerk, a crucial rol... Show More
The position available is for a Bakery Clerk, a crucial rol... Show More
Job Requirements
- High school diploma or equivalent
- Customer service skills
- Ability to handle stressful situations
- Effective communication skills
- Basic math knowledge
- Ability to obtain food handler permit once employed
Job Qualifications
- Customer service skills
- Ability to handle stressful situations
- Effective communication skills
- Knowledge of basic math
- Ability to obtain current food handler permit
- Preferred experience in bakery or deli
- Retail experience
Job Duties
- Prepare items per customer requests using proper bakery equipment
- Offer product samples to help customers discover new items
- Inform customers of bakery specials
- Provide customers with fresh products and correct portion sizes
- Recommend bakery items to customers
- Use bakery equipment including refrigerators, freezers, ovens according to guidelines
- Follow food temperature logs and cooking/baking instructions
- Measure, prepare and mix ingredients according to recipes
- Package, label and inventory bakery merchandise
- Check product quality and review sell-by dates
- Use kitchen equipment such as stove, fryer, steamer and computerized scale
- Label, stock and inventory merchandise
- Report product ordering and shipping discrepancies to manager
- Locate products and assist customers
- Stay current with seasonal and special ads
- Maintain knowledge of products and respond to customer inquiries
- Monitor inventory and note discrepancies
- Maintain proper temperatures in cases and coolers
- Promote trust and respect among associates
- Create welcoming environment for customers
- Adhere to food safety regulations and guidelines
- Reinforce safety programs and report unsafe conditions
- Display a positive attitude
- Perform preventive maintenance on equipment
- Report customer or employee accidents
- Report safety risks and illegal activities
- Perform essential job functions with or without accommodation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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