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Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $18.00 - $21.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Weekly
Employee Discounts
Scholarship Opportunities
Footwear credit

Job Description

Bristol Farms is a distinguished supermarket chain that prides itself on delivering an exceptional shopping experience focused on fresh, high-quality ingredients, including locally sourced meat, seafood, and produce. Established initially in Rolling Hills, California, Bristol Farms has become a celebrated destination for culinary enthusiasts, or "curious foodies," who delight in discovering new and exciting ingredients while exploring the aisles. The company’s mission extends beyond providing groceries; Bristol Farms aims to cultivate a community passionate about cooking and sharing delicious food. This is achieved through a commitment to excellence in product selection and creating an inviting, interactive atmosphere for guests. Bristol... Show More

Job Requirements

  • High school diploma or general education degree (GED)
  • three to six months of related experience
  • ability to stand for long periods
  • ability to lift and move up to 25 pounds frequently and up to 100 pounds occasionally
  • good vision including close and color vision
  • excellent communication and interpersonal skills
  • flexibility to adapt to changing work environments

Job Qualifications

  • High school diploma or general education degree (GED)
  • three to six months of related experience
  • strong customer service skills
  • ability to work well in a fast-paced team environment
  • positive attitude with a 'can-do' spirit
  • basic knowledge of bakery products and operations

Job Duties

  • Must have a thorough knowledge of bakery products including prices, recipes, and uses
  • assists customers with orders and engages in suggestive selling techniques
  • weighs, wraps, and processes customer orders
  • answers the telephone and takes orders when necessary
  • sets up advertising displays or arranges merchandise on counters and tables to promote sales
  • packages, stocks, displays, and merchandises all bakery goods according to company standards
  • cleans and sanitizes bakery equipment, counters, display cases, and floors
  • follows the FIFO rotation system (First-in, First-out), covers, labels, and dates all leftover products, utilizes leftover products before opening new product

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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